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Unagro S.A. Raw sugar (brown)

Unagro S.A. Raw Sugar (Brown) is used as an input to make baked foods, frozen foods, food preservation, pharmaceutical recipes, confectionery, canning, beverages, candies and other sweetening needs.

Ingredient Name: Brown Sugar

Functions: Nutritive Sweetener

End Uses: Candies, Confectionery Products, Food Preservation, Frozen Bakery Products

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Brown Sugar
Food Ingredients Functions
Nutritive Sweetener
Ingredients
Brown Sugar
Technologies
Food Ingredients
Product Families
Food Ingredients — Taste & Flavor
Sweeteners & Syrups

Applications & Uses

Markets
Food & Nutrition
Applications
Food & Nutrition — Beverage
Other Non-Alcoholic Beverages
Food & Nutrition — Food
Bakery,
Confectionery,
Other Food Applications
Food & Nutrition Applications
Candies,
Confectionery Products,
Food Preservation,
Frozen Bakery Products

Packaging & Availability

Packaging Type
Bags
Market

Local, National and Export.

Packaging
  Type of Container
Product Polypropylene Polyethylene
Raw Sugar 50 kg. 46 kg.

5 kg. 1 kg. 250 g

Storage & Handling

Shelf Life

Non-perishable food product when stored and preserved in a cool, clean, dry, odor-free environment at 4 to 38ºC in temperature and less than 60% relative humidity. No use-by date required for solid sugar.