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SunOpta Grains and Foods Group Company Logo

SunOpta Grains and Foods Group ORGANIC SNACK MEAL

SunOpta Grains and Foods Group Organic Snack Meal has a consistent particle size, and is made for extruded cereals and puffed products, as well as snack food and baking applications. This product has a shelf life of twelve months if kept in the original packaging and stored in dry, insect/rodent-free, odor-free conditions. Organic Snack Meal is certified organic, non-GMO, Kosher certified, and produced in a dedicated corn milling facility.

Ingredient Name: Corn

Physical Form: Granules, Solid

Labeling Claims: Kosher, Non-GMO, Organic

Certifications & Compliance: IP Certified, Kosher, Organic Certified

Features: Good Consistency, Odorless

End Uses: Breakfast Cereals, Corn Based Snacks

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name

    Corn

    Ingredient Origin

    Plant Origin,

    Vegetable Origin

    Texture
    Granular
    Foreign Material
    None
    Technologies

    Food Ingredients

    Product Families

    Food Ingredients — Whole Foods, Extracts & Premixes

    Vegetable Products & Extracts

    Features & Benefits

    Labeling Claims

    Kosher,

    Non-GMO,

    Organic

    Food Ingredients Features

    Good Consistency,

    Odorless

    Features
    • Certified Organic
    • Non-GMO, IP
    • Kosher
    • Dedicated Corn Milling Facility

    Applications & Uses

    Markets

    Food & Nutrition

    Applications

    Food & Nutrition — Food

    Bakery,

    Cereals & Snacks

    Food & Nutrition Applications

    Breakfast Cereals,

    Corn Based Snacks

    Functionality/Applications
    • Extruded cereals and puffed products
    • Snack food and baking applications
    • Consistent particle size

    Properties

    Physical Form

    Granules,

    Solid

    Typical Properties
    ValueUnitsTest Method / Conditions
    Moisture12 - 13.5%-
    Protein7%-
    Fatmax. 2.0%-
    Carbohydrate78%-
    Ash0.5%-
    Nutritional Information
    ValueUnitsTest Method / Conditions
    Calories378--
    Protein1g/100g-
    Carbohydrates94g/100g-
    Sugars6.2g/100g-
    Dietary Fiber0g/100g-
    Total Fat0.1g/100g-
    Trans Fat0g/100g-
    Saturated Fat0g/100g-
    Monounsaturated Fat0.05g/100g-
    Polyunsaturated Fat0.05g/100g-
    Cholesterol0mg/100g-
    Ash Content0.6g/100g-
    Water3g/100g-
    Total Vitamin A0IU/100g-
    Thiamin - B10mg/100g-
    Riboflavin - B20.01mg/100g-
    Niacin - B30mg/100g-
    Vitamin B60mg/100g-
    Vitamin B120mcg/100g-
    Folate0mcg/100g-
    Pantothenic Acid0mg/100g-
    Vitamin C0mg/100g-
    Vitamin D0mcg/100g-
    Vitamin E0mg/100g-
    Calcium Content40mg/100g-
    Copper Content0.01mg/100g-
    Iron Content0.0625mg/100g-
    Magnesium Content2.5mg/100g-
    Manganese Content0.11mg/100g-
    Phosphorus Content30mg/100g-
    Potassium Content55mg/100g-
    Selenium1mcg/100g-
    Sodium Content35mg/100g-
    Zinc Content0mg/100g-
    Particle Size Distribution
    ValueUnitsTest Method / Conditions
    On US 20 Sievemax. 5%-
    On US 30 Sieve40 - 45%-
    On US 40 Sieve30 - 40%-
    On US 60 Sieve10 - 18%-
    Thru US 60 Sieve2 - 8%-

    Regulatory & Compliance

    Certifications & Compliance

    IP Certified,

    Kosher,

    Organic Certified

    Packaging & Availability

    Packaging Type

    Bags,

    Totes (IBC)

    Packaging

    Packaged in 50 pound, multi-walled, Kraft bags or 2,000 lb. tote sacks for delivery in truckload or LTL shipments.

    Storage & Handling

    Storage

    Dry, insect/rodent-free, odor-free conditions. Storage temperature <80º F and relative humidity <75%. Under recommended storage conditions, typical shelf-life in the original package is at least 12 months.