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Sodrugestvo Group of Companies Soybean Meal with Super High Protein Content

Sodrugestvo Group of Companies Soybean Meal with Super High Protein Content is a product of soybean processing after oil extraction with the use of additional treatment involving heat and humidity. During soybean processing, the enterprise uses direct extraction with preliminary removal of the soy husks.

Ingredient Name: Soybean Meal

Functions: Protein Source, Whole Food Ingredient

Protein Content: 48.0 - 48.0 %

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Soybean Meal
Animal Feed & Nutrition Functions
Protein Source,
Whole Food Ingredient
Ingredients
Soybean Meal
Technologies
Animal Feed & Nutrition,
Food Ingredients
Product Families
Animal Feed & Nutrition — Formulated Feeds, Whole Foods and Extracts
Whole Foods & Extracts
Food Ingredients — Nutrition & Fortification
Plant Proteins
Animal Feed & Nutrition — Nutritional Ingredients
Amino Acids & Proteins

Features & Benefits

Animal Feed & Nutrition Features
High Protein Content
Product Highlights
  • The significant protein and energy content of soybean meal makes it possible to create high-protein and high-energy diets without having to use expensive feed components of animal origin. Soybean meal is widely used in feeding all farm animals, poultry and fish.
  • Depending on the type, age, gender, physiological condition, area and level of productivity, the amount of soybean meal introduced into the diets of farm animals and poultry may be up to 30%.

Applications & Uses

Markets
Agriculture & Feed
Applications
Agriculture & Feed — Animal Health & Nutrition
Aquaculture,
Birds & Poultry
Animal Species
Fish

Properties

Typical Properties
ValueUnitsTest Method / Conditions
Crude Proteinmin. 48.0%-
Moisture and Volatile mattermax. 12.5%-
Fat on Dry Basis2.0%-
Crude Fibremax. 4.0%-

Packaging & Availability

Packaging Type
Bags
Packaging

Soybean meal is delivered in bulk or in 50 kg bags.

Storage & Handling

Storage Information
  • In clean dry premises as per GOST R 53799-2010.
  • Shelf Life of Bulk Storage - Meal with mass percentage of fat on absolute dry matter basis not exceeding 2.8% - 4 months; For storage in bags - one year.