Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Botanical Name
- Inonotus obliquus
- Country of Origin
- China
- Plant Part used
- Sclerotium; wildcrafted
- Ingredients
- Chaga Mushroom Extract
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Typical Properties
Value Units Test Method / Conditions Active compounds Beta-D-glucans min. 8 % Megazyme test kit K-YBGL Alpha-glucan max. 5 % Megazyme test kit K-YBGL Extract ratio (dried mushroom to extract powder) 1:1 - - Moisture Content max. 10.0 % AOAC 935.29 Particle Size (through 80 mesh) 95 % - Processing (water extraction at 80 C; Spray dried) 1:1 - - Tapped density 0.40 - 0.60 g/cc USP 616 - Microbiological Values
Value Units Test Method / Conditions Coliform max. 1000 cfu/g HPB MFHPB-34 / AOAC 991.14 Total Plate Count max. 10,000 cfu/g HPB MFHPB-33 / AOAC 990.12 Yeast and Mold max. 1000 cfu/g HPB MFHPB-32 / AOAC 997.02 - Heavy Metals
Value Units Test Method / Conditions Arsenic Content max. 2 ppm ppm USP 232/233 (ICP-MS) Cadmium Content max. 2 ppm USP 232/233 (ICP-MS) Heavy Metal max. 10 ppm USP 232/233 (ICP-MS) Lead Content max. 2 ppm USP 232/233 (ICP-MS)
Regulatory & Compliance
- Certifications & Compliance
- Certification
- Kosher Certified
- Certifications
- Organically certified:
Technical Details & Test Data
- ID Test
- Conform to standard
Packaging & Availability
- Packaging Type
Storage & Handling
- Shelf Life and Storage
48 months Microbiological; Organoleptic
Cool room 10-20 C in an airtight container