Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Brown Sugar
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Typical Properties
Value Units Test Method / Conditions Moisture max. 0.04 % - Moisture by Weight 0.04 % - Solubility (Dry Free Fine Flowing) 100 % - Reducing Sugar by Weight max. 0.05 % - Polarization min. 99.80 % - So₂ 70 mg/K - Granulation Fine Standard - - Smell Free Or Any Smell - -