Concepta F22/007 Plant Based Butter

Concepta F22/007 Plant Based Butter is a pure blend of Brazilian biodiversity oils. It has a vegetable origin, and no genetically modified organisms (GMOs) were used at any stage of its processing, from the raw material used until the final product is obtained.100% natural and result of a sustainable chain, our Plant-Based Butter is a vegetable substitute for milk butter. In addition to a very pleasant taste, it is a great option for those looking for functionality. Our butter is a source of lauric, stearic, oleic acid, MCT, omegas 6 and 9.Applications:Breads, cakes, vegetables, soups, among others.

Brand: Concepta Ingredients (22 products)

Ingredient Name: MCT Butter

Ingredient Origin: Natural Origin, Non-Animal Origin, Plant Origin, Vegetable Origin

Labeling Claims: Additive-free, Canola-Free, Dairy-free, Gluten-free, Natural, Naturally Derived, Non Hydrogenated, Non-GMO, Organic, Plant-Based, Preservative-free, Soy-free, Sustainable, Trans fat-free, Vegetarian

Certifications & Compliance: ECOCERT, Organic Certified

Features: Dairy Alternative, Excellent Mouthfeel, Improved Mouthfeel, Plant-Based Alternative, Rich In Fatty Acids

Technical Data Sheet

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name: MCT Butter
Ingredient Origin: Natural Origin,
Non-Animal Origin,
Plant Origin,
Vegetable Origin
Food Ingredients Functions: Dairy Substitute,
Fat & Oil
Technologies: Food Ingredients
Product Families: Food Ingredients — Whole Foods, Extracts & Premixes
Alternates & Replacements,
Edible Oils & Fats

Features & Benefits

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Food
Dairy Substitutes,
Other Food Applications
Food & Nutrition Applications: Plant Based Dairy Alternatives

Properties

Nutritional Information


	Value	Units	Test Method / Conditions
Proteins	0.0	g/100g	-
Total Carbohydrate	0.0	g/100g	-
Total Sugars	0.0	g/100g	-
Added Sugars	0.0	g/100g	-
Total Fat	100.0	g/100g	-
Saturated Fat	70.0	g/100g	-
Trans Fat	0.0	g/100g	-
Monounsaturated Fat	30.0	g/100g	-
Polyunsaturated Fat	3.0	g/100g	-
Cholesterol	0.0	mg/100g	-
Sodium	0.0	mg/100g	-
Energetic Value	900	kcal/100g

Regulatory & Compliance

Certifications & Compliance

Organic Certified

Additional Information

GMO: F22/007 PLANT BASED BUTTER doesn’t have genetically modified organisms (GMO), on none of the phases of its processing, from the raw material used until the final product is obtained.
CGEN: In case of interest in carrying out research and technological development, the rules of access to the genetic heritage and associated traditional knowledge defined by Law 13,123/2015 must be respected.

Packaging & Availability

Packaging Type

Packaging Information

Plastic Bucket of 18kg
Drums of 200kg

Storage & Handling

Shelf Life: 18 months
Storage Conditions and Shelf Life: F22/007 PLANT BASED BUTTER is stable for approximately 18 months, when stored tightly closed. Keep refrigerated.