Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Key Attributes
- Contains omegas 6 and 9 and phytosterols.
- Natural source of vitamins.
- Product Highlights
- Known as the “Amazonian wine” for its purple color, açaí is the fruit of a palm tree grown near rivers. Its huge bunches make the landscape more colorful from August to December.
- The oil is extracted through cold-pressing of açaí pulp, with no solvents or chemical additives.
- Contains omega 6 and 9, and phytosterols.
- Natural source of vitamins.
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Nutritional Information
Value Units Test Method / Conditions Energetic value 900.0 kcal/100ml - Proteins 0.0 g/100ml - Total Carbohydrate 0.0 g/100ml - Total Sugars 0.0 g/100ml - Added Sugars 0.0 g/100ml - Total Fat 108.0 g/100ml - Saturated Fat 31.0 g/100ml - Trans Fat 0.0 g/100ml - Monounsaturated Fat 62.0 g/100ml - Polyunsaturated Fat 15.0 g/100ml - Appearance 0.0 mg/100ml - Sodium 0.0 mg/100ml -
Regulatory & Compliance
- Certifications & Compliance
- Additional Information
- GMO: F21/005 PLANT BASED MCT BUTTER doesn’t have genetically modified organisms (GMO), on none of the phases of its processing, from the raw material used until the final product is obtained.
- CGEN: In case of interest in carrying out research and technological development, the rules of access to the genetic heritage and associated traditional knowledge defined by Law 13,123/2015 must be respected.
Packaging & Availability
- Packaging Type
- Packaging Information
- Plastic drum 5kg and 25kg
- Drums 190 kg
Storage & Handling
- Shelf Life
- 12 months
- Storage Conditions
Store tightly closed, in a dry, well-ventilated place, protected from sunlight and heat sources.