TABULOSE® SC-591 F Colloidal Microcrystalline Cellulose

TABULOSE® SC-591 F is a co-processed microcrystalline cellulose (MCC) and carboxymethylcellulose sSodium (CMC) that can be used as a stabilizer, suspending agent and thickener in a variety of food and beverage applications. Benefits Gluten-free Sugar-free Calorie reduction Fat reduction Features Water dispersible Stable over wide temperature and pH ranges Smooth, creamy texture

Brand: TABULOSE (3 products)

Ingredient Name: Cellulose

Chemical Name: Cellulose, Microcrystalline

CAS Number: 9004-34-6

Dosage Form: Suspension, Syrups

Labeling Claims: Gluten-free, Sugar-free

Certifications & Compliance: European Pharmacopeia (Ph. Eur.), ISO 9001, United States Pharmacopeia (USP)

Synonyms: Crystalline cellulose, Micro Fibril Cellulose, Pyrocellulose

Technical Data SheetSafety Data Sheet

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Features & Benefits

Applications & Uses

Properties

Physical Form
Odor
Odorless
Appearance
Fine Powder
Dispersible in
Water
Physico-Chemical Properties
ValueUnitsTest Method / Conditions
MCC Content85 - 91%-
CMC Content9.0 - 15.0%-
Ethanol (Residual solvent)max. 0.5%-
Loss on Dryingmax. 8.0%-
Viscosity (1.2% solid in suspension)75 - 175 cps-
Retained on 200 mesh (75 microns)max. 45.0%-
Solubility in copper tetrammine solutionPositive--
Identification A,B,C,DPositive--
pH (1.2% solid content in water)6.0 - 8.0--
Residue on Ignitionmax. 5.0%-
Retained on 60 mesh (250 microns)max. 1.0%-
Microbiological Values
ValueUnitsTest Method / Conditions
Salmonella SpeciesNot detectedper 10g-
Total Aerobic Microbial Countmax. 100CFU/g-
Total Combined Molds and Yeasts Countmax. 10CFU/g-
Escherichia coliNot Detectedper gram-
Pseudomonas aeruginosaNot detectedper gram-
Staphylococcus aureusNot detectedper gram-
SalmonellaNot Detectedper 10g-

Regulatory & Compliance

Certifications & Compliance
Quality Standards
Conformity

Complies with the current USP/NF and EP.

Packaging & Availability

Packaging Information
  • Article (SKU) Code: 5100002286
  • Package Size & Type: 25 KG BAG

Storage & Handling

Shelf Life
2 years
Storage and Handling

Store in dry area, in tight containers and avoid exposure to excessive heat.

Retest date: manufacturing date + 2 years.