Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Sorbitol
- Food Additive Number
- E 420(i), INS 420(i)
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Odor
- Odorless
- Taste
- Sweet
- Appearance
- White powder
- Thermal Properties
Value Units Test Method / Conditions Particle Size (Residue on 1000 MIC) max. 5 % - Physico-Chemical Properties
Value Units Test Method / Conditions Chloride Content max. 50 ppm - Particle Size (Residue on 200 microns) min. 98 % - SO₂ Content max. 10 ppm - Sorbital Content min. 97 % - Sulphated Ash Content max. 0.02 % - Melting Point 95 - 98 °C - Water Content max. 1.0 % - Arsenic Content max. 3 ppm - Lead Content max. 1 ppm NF/FCC Heavy Metal Content max. 5 ppm - Nickel Content max. 1 ppm NF/FCC Conductivity max. 20 microS /cm - pH 3.5 - 7 - - Reducing Sugar Content max. 0.2 % - Sulphate Content max. 100 ppm - Total Sugars max. 1.0 % - - Microbiological Values
Value Units Test Method / Conditions Escherichia coli Absent per gram Plate count Escherichia coli Absent 1g - Salmonella Absent per 25g - Total Aerobic Microbial Count max. 100 CFU/g - Total Moulds Count max. 10 CFU/g - Total Yeasts Count max. 10 CFU/g -
Regulatory & Compliance
Packaging & Availability
- Packaging Information
- Article (SKU) Code: 5100001012
- Package Size & Type: 25 KG BAG