Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Chemical Name
- Ingredient Name
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Maltitol
- Food Additive Number
- E 965(i), INS 965(i)
- Technologies
- Product Families
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Dosage Form
- Food & Nutrition Applications
Properties
- Physical Form
- Physico-Chemical Properties
Value Units Test Method / Conditions Dry Substance 74.5 - 75.5 % - Water Content 24.5-25.5 % - Sorbitol Content max. 8 % on DS Maltitol Content 50-55 % on DS pH 5-7.5 - - - Microbiological Values
Value Units Test Method / Conditions Total Aerobic Microbial Count max. 1000 CFU/g Plate count Escherichia coli Not detected per gram - Total Yeasts Count max. 10 CFU/g - Total Moulds Count max. 10 CFU/g - Salmonella Not detected per 25g -
Regulatory & Compliance
- Certifications & Compliance
- Quality Standards
- Conformity
Meets the requirements of the current monograph of
FAO JECFA Maltitol Syrup, INS No. 965(ii)
Food Chemicals Codex Maltitol Syrup
Complies with
Commission Regulation (EU) No 724/2013 amending Regulation (EU) N° 231/2012 as regards specificatios on several polyols - Food Additive E 965(ii).
Packaging & Availability
- Packaging Information
- ROQ Product Code: 421519
- Article (SKU) Code: 421519994X
- Package Size & Type: 286 kg polyethylene drum
Storage & Handling
- Storage and Handling
Minimum durability date of the packaged product
Manufacturing date + 12 months.
Expiry date of the packaged product
Manufacturing date + 5 years.
These dates are indicative and may vary according to packaging type and manufacturing plant. Proper information is shown on labeling and CoA.
We recommend to preserve the product in its unopened original packaging, preferably protected from wide variations of temperature.