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GLUCIDEX® Maltodextrin 12 D

GLUCIDEX® 12 D corn maltodextrin is a hig-quality carbohydrate. It's ideal as a bulking agent and drying carrier in asoups, seasonings, flavors, powdered beverages and other applications. Features Produced from non-GMO corn starch Neutral taste High digestibility Excellent tolerance

Brand: GLUCIDEX® Maltodextrin (10 products)

Ingredient Name: Maltodextrin

Functions: Bulking Agent

Physical Form: Powder, Solid

Labeling Claims: Non-GMO

Bulk Density: 450.0 kg/m³

Technical Data SheetSafety Data Sheet

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Maltodextrin
Food Ingredients Functions
Bulking Agent
CAS No.
9050-36-6
Ingredients
Acetate Hexanedioate, White Corn Starch
Technologies
Food Ingredients
Product Families
Food Ingredients — Functional Additives
Carriers & Bulking Aids

Features & Benefits

Labeling Claims
Non-GMO
Food Ingredients Features
Balanced Nutrition,
Excellent Digestive Tolerance,
Formulation Performance,
High Digestability,
Solubilizing

Applications & Uses

Markets
Food & Nutrition
Applications
Food & Nutrition — Beverage
Other Non-Alcoholic Beverages,
Powdered Beverages
Food & Nutrition — Food
Bakery,
Cereals & Snacks,
Confectionery,
Convenience Foods,
Desserts & Fruit Preparations,
Meat Substitutes,
Meat, Poultry & Seafood,
Other Food Applications,
Savory & Culinary
Food & Nutrition — Nutrition & Well Being
Clinical Nutrition,
Early Life Nutrition,
Functional Foods,
Nutraceuticals & Supplements,
Other Nutrition Applications,
Sports Nutrition
Food & Nutrition Applications
Biscuits & Cookies,
Breakfast Cereals,
Cakes,
Convenience Foods,
Custard,
Delicatessen,
Filling Applications,
Food Seasonings,
Icing,
Maternal Nutrition,
Meat Substitutes,
Nutritional Bars,
Nutritional Dessert Cream,
Nutritional Snacks,
Nutritional Soups,
Oral Fed Nutrition,
Pastries,
Powder Shakes,
Powdered Beverages,
Protein Bars,
Protein Powder,
Protein Rtd Formulas,
RTD Nutrition Formulas,
Ready Meals,
Salty Snacks,
Sauces,
Savory Products,
Seafood Products,
Senior & Clinical Nutrition,
Snacks,
Soups,
Sports Nutrition,
Tabletop Condiments,
Toppings,
Tube Fed Nutrition,
Vegetarian Savory Products,
Weight Management Products

Properties

Physical Form
Powder,
Solid
Flavor
Neutral flavor
Appearance
White powder with neutral flavor
Physico-Chemical Properties
ValueUnitsTest Method / Conditions
Poured Bulk Densityapprox. 450g/l-
Residue on 250 Micronsmax. 10%-
Dextrose Equivalent11 - 14--
Residue on 40 Micronsmin. 50%-
Loss on Dryingmax. 5%-
Lead Contentmax. 0.2mg/kg-
Arsenic Contentmax. 0.2mg/kg-
Sulfur Dioxide Contentmax. 10mg/kg-
Sulfated Ash Contentmax. 0.1%-
Mercury Contentmax. 0.02ppm-
Cadmium Contentmax. 0.1ppm-
Protein Contentmax. 0.15%N6.25 com. basis
pH4.5-5.5--
Microbiological Values
ValueUnitsTest Method / Conditions
Total Yeasts Countmax. 50CFU/g-
Enterobacteriaceaemax. 10CFU/g-
Total Moulds Countmax. 50CFU/g-
Escherichia coliNot detectedper gram-
SalmonellaNot detectedper 25g-
A.S.R. Sporesmax. 50CFU/10g-
Total Aerobic Microbial Countmax. 1000per gram-

Regulatory & Compliance

Conformity
  • Food Chemicals Codex Maltodextrin.
  • Code of Federal Regulations 21 CFR 184.1444 Maltodextrin.
  • Non Intended And Non Suitable For Dry Mix Infant Formulae Preparations.

Packaging & Availability

Packaging Information
  • Article (SKU) Code: 5100000393
  • Package Size & Type: 25 KG BAG

Storage & Handling

Shelf Life
5 years
Storage and Handling
  • Minimum durability date of the packaged product: manufacturing date + 24 months.
  • Shelf life of the packaged product: manufacturing date + 5 years.
  • We recommend to preserve the product in its unopened original packaging, preferably protected from wide variations of temperature and humidity.
  • Upon opening, use the product as quickly as possible to prevent moisture regain.