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RiBran® 100, LA

RiBran® 100, LA is a coarse granulated food grade ingredient obtained from the nutrient rich bran layers and germ of brown rice. RiBran® 100 is made from long grain rice that is 100% grown and processed in the USA.

Brand: RiBran (6 products)

Ingredient Name: Rice Bran

Functions: Fiber Source, Fiber Source, Mouthfeel Improvement

Labeling Claims: Allergen-free, Clean Label, Gluten-free, Halal, Kosher, Natural, Naturally Derived, Non-GMO

Certifications & Compliance: Halal, Kosher

Physical Form: Granules, Solid

Technical Data Sheet

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Country of Origin
United States of America (USA)
Ingredient Name
Rice Bran
Ingredient Origin
Natural Origin,
Plant Origin
Animal Feed & Nutrition Functions
Fiber Source
Food Ingredients Functions
Fiber Source,
Mouthfeel Improvement
Ingredients
Rice Bran
Technologies
Animal Feed & Nutrition,
Food Ingredients
Product Families
Food Ingredients — Nutrition & Fortification
Dietary Fiber
Animal Feed & Nutrition — Nutritional Ingredients
Fiber Sources
Food Ingredients — Texture & Consistency
Other Texture & Consistency Products
Food Ingredients — Whole Foods, Extracts & Premixes
Flours & Grains Products

Features & Benefits

Labeling Claims
Allergen-free,
Clean Label,
Gluten-free,
Halal,
Kosher,
Natural,
Naturally Derived,
Non-GMO
Animal Feed & Nutrition Features
Amino Acid Rich,
Improve Feed Palatability ,
Vitamin Rich
Food Ingredients Features
Good Binding,
Improved Mouthfeel,
Neutral flavor,
Rich in Amino Acids,
Rich in Vitamins
Product Features & Benefits
  • Versatile food ingredient neutral in flavor, increases mouthfeel and palatability, and is a good source of vitamins and vital amino acids
  • Whether considered for human or animal applications, this product is a natural source of dietary fiber, fatty acids and protein
  • Easily incorporated in a variety of granulations for specialized formulations and applications
    • Key Attributes
  • Stabilized Rice Bran
  • Clean Label
  • Minimally Processed
  • Three granulations
  • Medium grain
  • Non-GMO
  • Gluten-free
  • (CA) 100% US-grown and processed
  • Patented

    • Applications & Uses

    Markets
    Agriculture & Feed,
    Food & Nutrition
    Applications
    Agriculture & Feed — Animal Health & Nutrition
    Pets
    Food & Nutrition — Food
    Bakery,
    Cereals & Snacks,
    Savory & Culinary
    Animal Species
    Pets
    Food & Nutrition Applications
    Breakfast Cereals,
    Pasta,
    Snacks
    Applications
  • Food (for further Processing)
  • Animal Feed Applications
  • Bakery
  • Snacks
  • Cereal
  • Pasta
  • Beverages
  • USDA Meat Binder
  • Companion Pet
  • Gluten-free Baking

    • Properties

    Physical Form
    Granules,
    Solid
    Appearance
    Coarse granule
    Microbiological Values
    ValueUnitsTest Method / Conditions
    Total Plate Count*max. 100000CFU/gAOAC 990.12
    Coliform*max. 100CFU/gAOAC 991.14
    Escherichia coli*max. 10CFU/gAOAC 991.14
    Salmonella*None detectedper 25gAOAC-RI 100201
    Yeast*max. 100CFU/gAOAC 997.02
    Mold*max. 100CFU/gAOAC 997.02
    Nutritional Information
    ValueUnitsTest Method / Conditions
    Protein**14.3g/100g-
    Fat Content**16.5g/100g-
    Saturated Fat**3.3g/100g-
    Trans Fat**0.0g/100g-
    Total Carbohydrates**56.0g/100g-
    Total Dietary Fiber**22.0g/100g-
    Insoluble Fiber**17.0g/100g-
    Soluble Fiber**3.0g/100g-
    Sugars**6.1g/100g-
    Added Sugar**0.0g/100g-
    Moisture Content**4.3g/100g-
    Energy**425.0Calories/100g-
    Mineral Profile
    ValueUnitsTest Method / Conditions
    Calcium Content**130.0mg/100g-
    Iron Content**12.7mg/100g-
    Sodium Content**40.0mg/100g-
    Potassium Content**1600.0mg/100g-
    Ash Content**9.9g/100g-
    Specifications
    ValueUnitsTest Method / Conditions
    Protein*13 - 16%AOAC 992.23
    Fat Content*min. 16%AOAC 996.06
    Carbohydrates*50 - 60%Calculated
    Ash Content*8 - 12%AOAC 945.46
    Moisture Content*4 - 8%AACC 44-40
    Typical Vitamin Profile
    ValueUnitsTest Method / Conditions
    Vitamin D**0.0mcg/100g-
    Vitamin E Tocopherols**6.0mg/100g-
    Note

    *Monitored quarterly

    **Monitored annually

    Regulatory & Compliance

    Certifications & Compliance
    Halal,
    Kosher

    Packaging & Availability

    Packaging Type
    Bags,
    Totes (IBC)
    Packaging Information

    Available in bulk totes and paper/poly bags

    Storage & Handling

    Shelf Life
    1 Year
    Storage Information

    Product will be fresh for up to one year from date of manufacture when stored in its original, unopened packaging at temperatures ranging from 50 - 85°F and at a relative humidity of less than 50%