Flavor-ettes™

Flavor-ettes™ deliver excitement through innovative taste and colors to applications from baked goods to fried foods to RTE Cereal – and can even carry nutritional and functional components such as omega-3s, fruit content, fiber, nutraceuticals and proteins. Available in a variety of sizes, Flavor-ettes™ can be made with real fruit or vegetable ingredients to deliver sweet or savory delight to your consumers.

Brand: Flavor-ettes (1 products)

Functions: Flavoring Agent, Texturizing Agent

Labeling Claims: Gluten-free, Kosher, Non-GMO, Sugar-free

Certifications & Compliance: Kosher

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Features & Benefits

Labeling Claims
Food Ingredients Features
Product Highlights
  • Designed to soften nicely in the oven
  • Available in sugar-free
  • No preservatives
  • Stability during frying or baking
  • Consistent product quality
  • Enzymatically deactivated; won’t inhibit leavening systems
  • Can be suitable for RTE applications contaminants and microbiological counts compared to natural savories
  • Available: Non-GMO, Gluten-Free, All Natural, Whole Grain

Applications & Uses

Markets
Applications
Applications
  • Bakery (breads, muffins, donuts, bagels, dry mixes, batters, refrigerated dough)
  • Bars (granola, nutrition, sports)
  • Cereals (RTE, hot, bars, toppings)
  • Confectionery
  • Dairy (ice cream, frozen novelties, toppings)
  • Pet Foods
  • Prepared/Frozen (pancakes, waffles, toaster pastries, entrees, pizza, potatoes, sausage)
  • Snack Foods (chips, crackers, popcorn balls, pretzels, pudding)
  • Spices (seasoning blends)
  • Tortillas

Regulatory & Compliance

Certifications & Compliance

Technical Details & Test Data

Flavor-ettes™ Size chart

FLAVOR-ETTES size chart (U.S. sieve sizes)

Flavor-ettes™ - Flavor-Ettes™ Size Chart