Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Active Component
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Technologies
- Product Families
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
- Product Highlights
- A1 Antioxidants
Aronia has one of the highest ORAC levels of any commercially available berry, which may help reduce risk of free radical oxidative stress.
- A2 Anthocyanins
One of the highest concentrations of Anthocyanins, which research shows may support diabetic health, anti-inflammatory, antimicrobial, and healthy cardiovascular properties.
- A3 American Grown
Family farmed in America’s Heartland – sustainably able to scale without harming surrounding ecosystems or communities.
- Features and Benefits
Aronia, an Amazing Source of:
- Antioxidants
- Vitamins C & K
- Anthocyanins
Aronia helps support:
- Immune System
- Healthy Gut Biome
- Cardiovascular functions
- Stamina
- Recovery from illness
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Appearance
- Light purple powder
- Taste
- Slightly tart
- Odor
- Light berry
- Physical Properties
Value Units Test Method / Conditions Mesh Size (Pass through 40 mesh) 96.0 % Screen Loss on Drying max. 8 % AOAC 926.08, SMEDP 15.111 - Microbiological Values
Value Units Test Method / Conditions Total Plate Count max. 100000 cfu/g FDA BAM Escherichia Coli max. 100 cfu/g FDA BAM Yeast Count max. 1000 cfu/g FDA BAM Mold Count max. 1000 cfu/g FDA BAM Staphylococcus Aureus Negative per gram AOAC 2003.07 Salmonella Negative per 25g AOAC 2017.06 - Assay
Value Units Test Method / Conditions Soluble PAC (Proanthocyanidin) Average of 16 - DMAC Total Anthocyanins (Cyanidin-3-O-Glucoside) Average of 2 - HPLC Total Polyphenols Average of 24 - Folin Ciocalteu - Impurities
Value Units Test Method / Conditions Heavy Metals Content max. 10 ppm ICP-MS Arsenic Content max. 3 ppm ICP-MS Mercury Content max. 1 ppm ICP-MS Cadmium Content max. 1 ppm ICP-MS Lead Content max. 3 ppm ICP-MS - Botanical Name
- Aronia melanocarpa
- Drying Method
- Dehydrated
- Plant Part Used
- Organic Aronia Pomace
Regulatory & Compliance
- Certifications & Compliance
- Quality Standards
Storage & Handling
- Shelf Life
- 3 years
- Storage Information
- Tightly closed container should be kept at less than 80°F and away from sunlight and moisture.