Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Stevia Extract
- Food Additive Number
- E 960, INS 960
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
Properties
- Color
- Physical Form
- Appearance
- White to off-white Fine Powder
- Physico-Chemical Properties
Value Units Test Method / Conditions Alcohol Residual Content max. 3,000 ppm - Ash Content max. 1.0 % - Loss on Drying max. 5 % - Methanol Residual Content max. 200 ppm - Rebaudioside M Content min. 80 % - Total Steviol Glycosides min. 95 % - - Microbiological Values
Value Units Test Method / Conditions E-Coli Negative per gram - Mould max. 100 CFU/g - Salmonella (ELFA) Negative per 25gram - Total Plate Count max. 1,000 CFU/g - Yeast max. 100 CFU/g - - Heavy Metals
Value Units Test Method / Conditions Arsenic Content max. 1.0 ppm - Cadmium Content max. 1.0 ppm - Lead Content max. 0.5 ppm - Mercury Content max. 0.1 ppm -
Regulatory & Compliance
- Certifications & Compliance
- Acceptable Labeling
- Stevia Extract
- Stevia Leaf Extract
- Rebaudioside M
Technical Details & Test Data
- Allergens
- None of the following substances are present in the product, nor in the manufacturing facility: eggs, milk, mustard, peanuts, seafood (including fish, crustaceans and shellfish), sulphites, sesame, soy, tree nuts, and wheat and other cereal grains containing gluten, corn products, and monosodium glutamate.
Packaging & Availability
- Packaging Type
- Packaging
- Primary: 20kg in hard cardboard cartons
Storage & Handling
- Shelf Life
- 36 Months
- Shelf Life
- Avoiding extreme conditions of heat and cold, unopened containers of this product can be stored for 36 months after the production date. Based on internal data, products are expected to meet the specifications for an additional year. Annual retesting is recommended thereafter.