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Bovine Collagen Premium Beverage Grade (Upcycled)

Bovine Collagen is obtained from a grass-fed source. This product has a neutral taste and is completely dissolvable. Collagen is the most abundant protein in the human body, and it supports healthy skin, nails, joints, and muscles. This product is free of GMOs, glyphosate residue, and allergens and is available in Kosher, Upcycled and GMP-certified versions.

Ingredient Name: Collagen, Bovine

Labeling Claims: Allergen-free, Kosher, Non-GMO

Protein Content: 96.0 %

Certifications & Compliance: GMP, Glyphosate Residue-free, Kosher, Non-GMO Project Verified

Technical Data Sheet

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Country of Origin: China
Ingredient Name: Collagen, Bovine
Food Ingredients Functions: Protein Source,
Supplement
Pharma & Nutraceuticals Functions: Protein Source,
Supplement
Technologies: Food Ingredients,
Pharmaceuticals & Nutraceuticals
Product Families: Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
Proteins & Amino Acids,
Supplements & Functional Ingredients
Food Ingredients — Nutrition & Fortification
Functional Ingredients,
Proteins & Amino Acids

Features & Benefits

Labeling Claims: Allergen-free,
Kosher,
Non-GMO

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Nutrition & Well Being
Nutraceuticals & Supplements

Properties

Physical Form

Appearance

White to off white Agglomerated powder

Odor

Characteristic

Taste

Characteristic

Analytical Properties


	Value	Units	Test Method / Conditions
Loss on Drying	max. 10	%	USP

Active Ingredient


	Value	Units	Test Method / Conditions
Assay (dry basis)	min. 90	%	Kjeldahl

Microbiological Values


	Value	Units	Test Method / Conditions
Escherichia Coli	Negative	cfu/g	AOAC
Salmonella	Negative	cfu/g	AOAC
Staphylococcus aureus	Negative	cfu/g	AOAC
Total Plate Count	max. 1,000	cfu/g	AOAC
Yeasts and Molds	max. 100	cfu/g	AOAC

Nutritional Information


	Value	Units	Test Method / Conditions
Carbohydrate	0.0	g/100g	-
Energy	365.0	Kcal/100g	-
Fat	0.0	g/100g	-
Moisture	max. 10	g/100g	-
Protein	96.0	g/100g	-

Contaminants


	Value	Units	Test Method / Conditions
Heavy Metals	max. 20	ppm	ICP-MS

Regulatory & Compliance

Certifications & Compliance: GMP,
Glyphosate Residue-free,
Kosher,
Non-GMO Project Verified

Packaging & Availability

Regional Availability

North America

Storage & Handling

Shelf Life: 2 Years
Storage Conditions: Keep in a dry and cool place in original intact packing.