Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Animal Feed & Nutrition Functions
- Food Ingredients Functions
- Country of Origin
- Brazil
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Animal Species
- Food & Nutrition Applications
Properties
- Physical Form
- Botanical Source
- Fragaria Species
- Aspect
- Bits
- Flavor
- Characteristic, Off-flavors absence
- Texture
- Soft
- Physical Properties
Value Units Test Method / Conditions Artificial Colorants Absent - - Screening (#10 mesh) 40 - 80 - - Screening (fines collector) 0 - 30 - - Water Activity max. 0.65 - - Screening (#6 mesh) 0 - 30 - - Synthetic Additives Absent - - Moisture Content (at 105°C/3h/ES) 12 - 16 % AOAC 934.06 - Microbiological Values
Value Units Test Method / Conditions Yeast and Mold max. 250 cfu/g ISO 21527-1/2:2009 Salmonella Absent /25g ISO 6579-1:2017-04 Total Plate Count max. 5000 cfu/g ISO 4833-1:2013-12 Enterobacteria max. 10 cfu/g ISO 21528-2:2017-08 Escherichia Coli Absent /25g ISO 16649-2 Staphylococcus Aureus Absent /25g ISO 16649-2 Total Aerobic Microbial Count max. 5000 cfu/g ISO 4833-1:2013-12 - Nutritional Information
Value Units Test Method / Conditions Protein 2.0 g/100g - Saturated Fat Absent g/100g - Total Sugars 58.0 g/100g - Added Sugars Absent g/100g - Cholesterol Absent mg/100g - Potassium Content 520 mg/100g - Energy 305 Kcal/100g - Trans Fat Absent g/100g - Total Carbohydrate 73.0 g/100g - Calcium Content 19 mg/100g - Sodium Content 14 mg/100g - Total Fat Absent g/100g - Dietary Fiber 8.0 g/100g - - Particle Size Distribution
Value Units Test Method / Conditions Particle Size 3.0 mm - - Heavy Metals
Value Units Test Method / Conditions Cadmium Content max. 0.05 mg/kg PN-EN 13804/5:2013PN Arsenic Content max. 0.30 mg/kg PN-EN 13804/5:2013PN Lead Content max. 0.10 mg/kg PN-EN 13804/5:2013PN - Nutritional Information
Nutritional Information VD% Energy 15 Total carbohydrate 24 Total Sugars - Added sugar ** Protein 3 Total Fat ** Saturated fat ** Trans fat ** Cholesterol ** Fiber 31 Sodium 1 Calcium 2 Potassium 15 Note :
- (*) % Daily Reference Values based on a diet of 2000 kcal. Its daily values can be higher or lower depending on your energetic needs.
- (**) Daily values not set.
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
Storage & Handling
- Shelf Life
- 18 months
- Storage Recommendations
Keep in dry place. Avoid exposure to sunlight. Keep in original package, always firmly closed.