Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- CI Name
- CI Number
- Chemical Name
- Country of Origin
- Ingredient Origin
- Cosmetic Ingredients Functions
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- E Number
- E 131
- CAS No.
- 15876-40-1
- EC No.
- 240-006-2
- Technologies
- Product Families
- Chemical Structure
- Chemical Formula
C27H32N2O6S2.1/3Al
Features & Benefits
- Benefit Claims
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Applications
- Mainly use in Food, Drugs & Cosmetic products.
- Refer product brochure for more details.
- Typical Guideline for Use
- Patent Blue V Al Lake is insoluble & in most organic solvents but soluble in Acid & Alkali medium.
- It gives coloration through Dispersion. For coloration this product, first pre-disperse in any suitable medium (like propylene glycol, glycerol any convenient medium which is compatible to final product). This dispersion is then used for the coloration of final product.
Properties
- Color (Properties)
- Physical Form
- Appearance
- Fine Blue Powder
- Insoluble in
- Water, Vegetable Oil, Ethyl Acetate, Iso Propyl Myristate (IPM), Light Liquid Paraffin Oil (LLP), N-Butyl Acetate, Silicon Oil
- Dispersible in
- Glycerol, Castor Oil, Propylene Glycol, Sorbitol
- Slightly Soluble in
- Acetone, 3:1, Methanol : n-Butanol
- Soluble in
- n-Butanol, Ethanol (100%), Ethanol (25%), IPA (Isopropanol)
- Typical Properties
Value Units Test Method / Conditions Absorptivity 2000 g.cm / 100 ml - Bulk Density 0.2 - 0.5 g/cc - Molecular Weight 355.29 g/mole - Particle Size max. 7 Micron - pH Value (2% Slurry) 4 - 5.5 - - Wavelength of Max Absorbance 638 ± 4 nm - - Composition
Value Units Test Method / Conditions Aluminium Hydroxide 53 - 63 % W/W - Patent Blue V 18 - 28 % W/W - Sodium Chloride & Sulphate (As Sodium Salt) max. 02.00 % W/W - Water in the form of Moisture max. 17.00 % W/W - - Solubility Data
Value Units Test Method / Conditions Castor Oil (Disperse) max. 0.1 % - Ethanol (100%) max. 0.1 % - Ethanol (at 25%) max. 0.1 % - Glycerol (Disperse) max. 0.1 % - IPA (Isopropanol) max. 0.1 % - n-Butanol max. 0.1 % - Propylene Glycol (Disperse) max. 0.1 % - Sorbitol (Disperse) max. 0.1 % - - Stability
Value Units Test Method / Conditions Heat Color is stable up to 150°C - - Light Fastness 6 - - pH 3.5 - 5.5 - - - Note
Stability to light fastness is measured on the scale of 1 to 8 by considering Excellent= 8 , Very Good=7, Good = 6, Moderate = 5, Very Fair = 4, Fair = 3, Poor = 2, Very poor = 1
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Regulations
This colorant meets specification of:
- Indian Cosmetic standard IS 4707.
- European Food Directive (EU) No 231/2012 of 9 March 2012 for use in Food product & EC Cosmetic Directive (EC) No 1223/2009 of the council of 30 November 2009. Japanese regulations.
- Joint FAO/WHO Expert Committee on Food Additives (JECFA).
- Chinese Standards for Cosmetic Products.
Packaging & Availability
- Packaging Type
- Typical Packing
- As a standard packaging we fill 12.5 Kg product in HDPE drum containing food grade LDPE bag as a primary packaging. The bag is seal with red color one time use plastic bag locking seal. The drum is seal with red color plastic drum seal.
- Apart from that we can pack the product as per customer’s requirement.
Storage & Handling
- Shelf Life
- 8 Years
- Storage & Handling
Product “Store at an ambient Temperature & dry place” & Keep container tightly sealed & closed in condition after using. For more information refer Material Data Sheet.