Mixscience Noliflore

• Noliflore is a combination of Bacillus and Lactococcus, acting synergistically by competitive
• exclusion. They contribute to the implementation of a barrier flora which balance and stabilize in a positive way the microbism of the environment.
• Noliflore bacteria contribute to limit the development of potentially pathogenic organisms.

• Noliflore helps to improve zootechnical and economical performance in monogastric farms.
• Biocontrol to Strengthen Biosecurity in Livestock Buildings

• Bag of bacteria to put in suspension
• Refer to the protocols by species for dosage and application
• With the sprayer recommended by Nolivade

Biocontrol in Farming

Nolivade develops, produces and markets biocontrol solutions from microorganisms, intended for livestock farming, with a view to improve animal welfare and to be part of a sustainable health management.

Nolivade Bacteria

The combination of Bacillus subtilis and Lactococcus lactis generates a positive orientation of the microbism by competitive exclusion, as external use as well as in ingestion. This combination promotes the installation of positive bacteria.

Application in Laying Poultry

• A significantly improved viability rate after an episode of digestive disorders.
• The egg-laying curve returns to normal after a decrease of performance.:

Application of NOLIVOL LAYING following a decrease of laying performance. 

Application in Broilers

• Margin improved by 4%
• +56 % of batches without antibiotics

Application in Farrowing House

• Less farrowing crates affected by digestive disorders
• Improved average litter weight

In swine or poultry farms, Noliflore is to be sprayed in the livestock building at key moments of the production cycle:

• Before the arrival of animals, during sanitary break
• At animals arrival
• During stress that may affect animals