M.C.Biotec Hyaluronic Acid Oligosaccharide

Enhanced TDS

INCI Name: Hyaluronic Acid
Ingredient Origin: Natural Origin
Cosmetic Ingredients Functions: Moisturizing Agent
CAS No.: 9004-61-9
EC No.: 232-678-0
Technologies: Cosmetic Ingredients
Product Families: Cosmetic Ingredients — Functionals
Conditioners & Emollients

Benefit Claims: Anti-Aging,
Easy Dispersability,
Heat Stability,
Moisturizing,
Penetrating
Labeling Claims: Clean at Sephora,
Credo Clean Standard,
Natural,
Naturally Derived,
Ulta Beauty's Conscious Beauty
Our Advantages: 1.Use a proprietary process so that monosaccharides in the structure of hyaluronic acid will not break down.
2.Measure the molecular weight of HA-oligo accurately using SEC-MALLS (size exclusion chromatography coupled with multi-angle laser light scatting)

Physical Form

Granules,

Appearance

White or almost white powder or granules

Microbiological Values

Specifications

Characteristics: 1. Rapid penetration into skin

The penetration rate of HA-oligo is about 3 times that of low molecular weight of hyaluronic acid ( 0.01~0.5×106 Da)

2. Maintain skin moisture to a deeper layer

Hyaluronic acid oligosaccharide rapidly penetrates into corneum to maintain skin’s moisture in a deep layer.
3. Increase hyaluronic acid content in skin
Since it can penetrate into skin, it will raise HA content in skin, activate skin, anti-aging and comprehensive moisturing.
4.Good tolerance to heat as compared to medium and high molecular weight of hyaluronic acid.
5. Easily disperse and dissolve in water with low viscosity.

Packaging: Packaging: 100g in bottle, 1kg aluminum foil bag lined a PE bag

Storage: Storage: Dark, , cool, dry place
Shelf Life: 2 years at 25°C; 5 years at 4°C