Magnesium Citrate A.A.S.

Brand: Stabilized Mineral Sources A.A.S. (22 products)

Ingredient Name: Magnesium Citrate

Functions: Mineral Source

Features: Excellent Bioavailability, Non-Irradiated

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Features & Benefits

Food Ingredients Features
Main Characteristics
  • Stability in micro-dispersion not altering the taste, smell, color or texture while undergoing thermal processes.
  • High bio-availability / physiologically available from the food.
  • Stable in the food under customary

Applications & Uses

Markets
Applications
Food & Nutrition Applications
Product Applications
  • Bakery products, pasta, cookies and snacks
  • Cheese, yogurt and desserts
  • Multi Mineral and Multi Vitamin Formulations
  • Balanced Food For Farm Animals and Poultry
  • Chocolate and Chocolate Drinks
  • Fruit pulp and Concentrate, Powder juice
  • Food And Dietary Supplements
  • Fluids And Powered milk And Dairy Milks,Infant Formula
  • Soy Products And Beverages, Whey Products And Beverages
  • Flavored Water And Sports Drinks
  • As a Magnesium nutrient.
  • In dietary supplements.
  • Food fortification.

Properties

Appearance
White powder, fine, free flowing and hygroscopic.
Physico-Chemical Properties
ValueUnitsTest Method / Conditions
Solubility (In distilled water at 20% w/w)Translucent solution.--
pH Solution (In distilled water at 5% w/w)7.0 - 8.0--
Magnesium Content11.4 - 14.0% w/w-
Water Content (Loss by drying 105°)max. 150 (Not irradiated)--
Microbiological Values
ValueUnitsTest Method / Conditions
Total Aerobesmax. 1000CFU/g-
Enterobacteriaceae (in 1g)Absent--
Coliforms (in 1g)Absent--
Yeasts and Mouldsmax. 100CFU/g-

Packaging & Availability

Packaging Type
Packaging Information

Double polyethylene bag in 10kg paper-bags.

Storage & Handling

Shelf Life
2 years
Storage Conditions
  • Keep tightly closed in the original container.
  • Store in a cool area (8 to 20°C).
  • Keep away from light.