Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Maize Fiber
- Technologies
- Product Families
- Functionalities
• Nutrition:
- Fiber enrichment
- Fat substitution
- Caloric reduction
- Glycaemic Index
• Texturation:
- Partial substitution of caseinate
- Exsudation reduction
• Water and Fat Retention (Bulking agent)
• Extrusion- Origin
France
- Finishing Product Labeling
Maize fiber – Maize bran
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Uses
Bread, ready to eat cereals, extruded products, meat products, ready meals, dietetics…
Properties
- Typical Properties
Value Units Test Method / Conditions Bulk Density 540.0 g/l - Dietary Fibres / Dry Matter 70-85 % - Fat Binding Capacity / Moist Basis 1,7 /g - Fat Content / Dry Matter 2.6 % - Moisture max. 10 % - Moisture max. 12 % ISO 712 Water Binding Capacity / Moist Basis g H2O / g (± 0,5) 3.0 /g - - Microbiological Values
Value Units Test Method / Conditions Fecal Coliforms max. 10 ufc /g - Molds 500.0 ufc /g - Total Viable Count 10 000 ufc /g - Yeast 500.0 ufc /g -
Regulatory & Compliance
- Statements
- MYCOTOXINS: No European regulations to defined thresholds for fibers.
- HEAVY METALS We commit ourselves that this product is in compliance with the regulation 1881/2006/EC and its series of modifications.
- PESTICIDES : We commit ourselves that this product is in compliance with the regulation 396/2005/EC and its series of modifications.
- IONIZATION We certify that this product and its components have not undergone ionization treatment.
- GMO: This product and its components do not result from GMO.
- It was produced in France, in the framework of a traced production network set up with our partners of the Limagrain group. This organization ensures security of a
- certified full Identity Preserved system (IP). As a consequence, this product does not request labeling concerning GMO, in accordance with the European Regulations EC 1829 & 1830/2003.
- ALLERGENS: Allergen(s) present in the product: no allergen
- Allergen(s) used on the same production line, possible cross contamination: gluten, sulphite (< 10 ppm).
- According to the regulation 2000/13/EC amended by the regulation 2007/68/EC and its series of modifications.
- HYGIENE: We commit ourselves that this product is in compliance with the regulation EC of Hygiene package.
Technical Details & Test Data
- Average Nutritional Value For 100g Of Dry Matters
PROTEINS (N x 6.25): 5 % CARBOHYDRATES: 90 % Which fibers 80 % FAT CONTENT: 2,5 % 238Kcal 988Kj Values obtained by analysis.
They are only an indication.- Particle Size
D10 5-15 μm D50 30-70 μm D90 80-220 μm
Packaging & Availability
- Packaging Type
- Regional Availability
- Standard Packaging
- Paper bag 25 kg on pallet 100 x 120 cm, 30 bags of 25 kg, 750 kg per pallet
- All components used to produce the bag are approved for use in contact with foodstuff
- Product palletized with a cardboard interlayer between wooden pallet and goods
Storage & Handling
- Storage / Shelf life
2 years in a cool and dry room in its packaging