Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- INCI Name
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- CAS No.
- 8024-32-6
- EC No.
- 232-428-0
- Ingredients
- Virgin Avocado Oil
- Technologies
- Product Families
Features & Benefits
- Benefit Claims
- Labeling Claims
- Food Ingredients Features
- Features
- Antioxidant
- Fabric softener (skin, wrinkles)
- Feeding
- Moisturizer (skin, hair)
Applications & Uses
- Markets
- Applications
Properties
- Physical Form
- Odor
- Characteristic
- Insoluble in
- water
- Typical Properties
Value Units Test Method / Conditions Density (at 20°C) 0.912 - 0.923 - - Flash Point 350.0 °C - - Composition
Value Units Test Method / Conditions Oleic Acid 45 - 75 % - Palmitic Acid 12 - 25 % - Palmitoleic Acid 3 - 12 % - Linoleic Acid 5 - 16 % - Stearic Acid max. 2.0 % - Alpha-Linoleic Acid max. 1.0 % -
Packaging & Availability
- Packaging Type
- Packaging
- Minimum order quantity is 25kg by oil.
- All shipments are dispatched from Madagascar.
Storage & Handling
- Storage
HDPE food drums, in dark and fresh environment.