Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Properties
- Appearance
- White to Off-White, granular powder
- Odor
- Overall Sweet
- Taste
- Overall Sweet
- Microbiological Values
Value Units Test Method / Conditions Coliforms max. 10 CFU/g - Salmonella Negative per/25g - Staphylococcus aureus Negative per/10g - Total Plate Count max. 10000 CFU/g - Yeast and Mold max. 10 CFU/g -