company tower banner
Krishna Dyestuff Industries Company Logo

JOTZADOPE Quinoline Yellow

Brand: JOTZADOPE (88 products)

INCI Name: Acid Yellow 3, CI 10316, CI 47005

Ingredient Name: Sodium 2-(1,3-dioxoindan-2-yl)quinolinedisulfonate

Functions: Dye, Food Coloring

Dye Type: Acid Dyes, Cosmetic Dyes, Food Dyes

CI Name: Acid Yellow 3

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Features & Benefits

Benefit Claims
Food Ingredients Features
Industrial Additives Features

Applications & Uses

Markets
Applications
Compatible Polymers & Resins
Industrial Additives End Use
Applications
  • Most suitable for Leather and Food and cosmetics additives
  • Applicable on Polyamides and other types of coloration.

Properties

Color
Physical Form
Physical Properties
ValueUnitsTest Method / Conditions
Solubility4-5GPL-
Fastness Properties
ValueUnitsTest Method / Conditions
Light FastnessGood--

Regulatory & Compliance

Certifications & Compliance

Safety & Health

Safety Precautions
  • Has harmful effect on skin and eye.
  • After contact with skin and eye wash immediately with water. Avoid breathing the dust

Packaging & Availability

Packaging Type
Packaging
  • 25/50 kg HDPE Bags which are palletized, shrink wrapped.
  • 25 kg HDPE Drums which are palletized, shrink wrapped.
  • 25 kg Carton Boxs which are palletized, shrink wrapped.
  • 500kg/1 ton Jumbo bag with inner liner, palletized, shrink wrapped.
Forms Available
Krishna Industries manufactures different strengths for Acid Yellow 3
  • JOTZADOPE Yellow Quinoline Wetcake
  • JOTZADOPE Yellow Quinoline Crude
  • JOTZADOPE Yellow Quinoline STD
  • Storage & Handling

    Storage & Handling Conditions
    • Store in a cool, dry, well-ventilated, out of direct sunlight.
    • Keep away from sunlight and heat sources.
    • Wash thoroughly after handling. Avoid contact with eyes. Avoid ingestion.
    Storage Requirements
    • Keep container tightly closed when not in use. Keep out of moisture.
    • When using fork lift to load or lift the palletized bags, ensure that only competitive personnel are operating the forklift to avoid damage to the packing of the bags.