International Ingredient Solu-E is high in highly digestible sugars, oligosaccharides, and fat. Solu-primary E's oligosaccharide fraction is glucose polymers derived from corn syrup solids, which are easily digestible in young animals. Casein from milk is the protein component. Solu-palatability, E's digestibility, and high energy content make it an excellent ingredient for calf milk replacers. In calf milk replacers, the recommended inclusion rate ranges from 5% to 10%.
Animal Species: Calves
Features: High Energy Content, High Protein Content, Improve Feed Palatability , Increased Digestibility, Milk Replacers, Spray Dried