Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Animal Feed & Nutrition Functions
- Technologies
- Product Families
- Components
- Medium Chain Fatty Acids and Esters
- Algae
- Plant Extracts
- Anticaking Agents
- Carriers
Features & Benefits
- Animal Feed & Nutrition Features
- Product Background
Modern industry farming and raising of pigs are suffering due to a number of factors such as overpopulation, poor ventilation, climatic conditions, poor hygiene status, high air pollution load, mycotoxins in feed, PRRS virus positive herds, feed anti-nutritional factors, vaccinations with adverse reactions, bacterial antibiotic resistance, medication failure or restriction, etc., which often lead to a loss in performance related to mortality, weak joints, and organ failures. Medium chain fatty acids, seaweed, and plant constituents are important dietary components that can support the natural symbiosis between host and microflora under stressful conditions and thus, help combat impairment of the immune system.
Streptococcus suis: A serious concern for pigs, producers and humans
- Although Streptococcus suis (S. suis) was first reported in 1954 after outbreaks of meningitis, septicemia and purulent arthritis occurring among piglets is still seen as a major porcine pathogen. In fact, infection with S. suis is one of the main causes of mortality in post-weaned piglets between 5 and 10 weeks old in septic shock-like syndrome cases. Since the first human report there has been an increasing number of reported cases throughout the world.
- Most human cases concern sporadic infections, but in 2015 a severe outbreak was described involving multiple infected people, including several cases of death. S. suis is responsible for important financial losses in the swine industry. These financial losses are not only related to death of piglets but also to high treatment costs with amoxicillin. The burden of high treatment cost with amoxicillin often leads to low usage and thus, inadequate efficacy which creates a vicious circle. Until today antibiotic treatment is still considered the most efficient way for controlling S. suis, as is the case for many other bacterial infections.
- However, due to the ever increasing levels of antibiotic resistance, it is crucial to reduce the amount of antibiotics used both in animals and humans. Therefore it is of high importance to find alternative treatment options for S. suis infections.
- Product Benefits
Cerebra® S is an effective and powerful tool to:
- Reduce medication usage
- Reduce inflammation
- Support the natural symbiosis between the host and its microbiota under stressful conditions
- Help combat the impairment of the immune system
- Control Streptococcus suis & meningitis
Applications & Uses
- Markets
- Applications
- Animal Species
- Use Level
- 1.5 - 5 kg/T (Pigs), 0.75 - 3 kg/T (Poultry), 1.5 - 3 kg/T (Sows gestation/lactation)
Properties
Packaging & Availability
- Packaging Type
- Packaging Information
- Standard 25 kg export worthy bags on wooden fumigated pallets.
- Other net weights (1 kg*, 5 kg*, 10 kg, 20 kg, 750-1000 kg, bulk) on demand.
*Marked unit packs are packed in an outer carton up to max. 25 kg.
Storage & Handling
- Shelf Life
- 2 Years
- Storage Conditions
2 years when stored in a cool and dry environment out of direct sunlight in unopened packing.