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HI-MAIZE® 260 resistant starch - 22000b00

HI-MAIZE® 260 resistant starch - 22000b00 is a non-chemically modified food starch that is based on high amylose corn. HI-MAIZE® 260 resistant starch resists digestion in the small intestine and behaves as dietary fiber in the large intestine. It tests as dietary fiber for food labeling purposes according to official AOAC methods 985.29 and 991. 43.With a range of health benefits, HI-MAIZE® 260 is a vital ingredient for formulating great tasting, high quality, “better for you” foods. This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

Brand: HI-MAIZE (2 products)

Ingredient Name: Corn Starch

Functions: Fiber Source

Labeling Claims: Halal, Kosher, Non-GMO

Fiber Content: 48.0 %

Physical Form: Powder, Solid

Technical Data Sheet

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Corn Starch
Food Ingredients Functions
Fiber Source
Ingredients
Corn Starch
Technologies
Food Ingredients
Product Families
Food Ingredients — Nutrition & Fortification
Dietary Fiber
Food Ingredients — Texture & Consistency
Starches & Thickeners

Features & Benefits

Labeling Claims
Halal,
Kosher,
Non-GMO
Food Ingredients Features
Anti-Diabetic Effect,
Calorie Reduction,
Enhanced Crunchiness,
Fiber Enrichment,
High Quality,
Improved Crispiness,
Improved Yield,
Neutral Taste,
Neutral flavor,
Prebiotic Effects,
Promotes Digestive Health,
Provides Satiety,
Reduction in Blood Glucose Level
Features and Benefits

HI-MAIZE® 260 starch offers numerous substantiated health benefits to consumers including :

  • Reduces calories (when substituted for digestible carbohydrates)
  • Reduces glycemic response of foods (when substituted for digestible carbohydrates)
  • Increases insulin sensitivity
  • Increases satiety short term (post-meal) and long term (24 hours)
  • Prebiotic fiber
  • Improves digestive health (bowel/colon)
  • Contributes to regularity

HI-MAIZE® 260 starch is organoleptically invisible inmost applications due to a small particle size, white appearance and bland flavor. Therefore, it will not compromise taste texture or appearance of food products.

Applications & Uses

Markets
Food & Nutrition
Applications
Food & Nutrition — Food
Bakery,
Cereals & Snacks,
Convenience Foods,
Savory & Culinary
Food & Nutrition — Nutrition & Well Being
Functional Foods
Food & Nutrition Applications
Bagels,
Biscuits,
Bread,
Breakfast Cereals,
Cakes,
Cookies,
Crackers,
Muffins,
Noodles & Pasta,
Nutritional Bars,
Pancakes,
Pasta,
Ready Meals,
Rolls,
Snacks,
Soups,
Waffles

Properties

Physical Form
Powder,
Solid
Physico-Chemical Properties
ValueUnitsTest Method / Conditions
Moisture Content10 - 14%-
pH (20% w/w Slurry)5 - 7--
Total Dietary Fiber (Dry Basis)min. 53%AOAC 991.43
Microbiological Values
ValueUnitsTest Method / Conditions
Total Plate Countmax. 10,000per g-
Yeast and Molds Countmax. 200per g-
Escherichia coliNegative--
SalmonellaNegative/10g
Nutritional Information
ValueUnitsTest Method / Conditions
Calories172--
Calories From Fat7--
Total Fat0.8g/100g-
Saturated Fat0.4g/100g-
Trans Fat0g/100g-
Cholesterol0mg/100g-
Sodium15mg/100g-
Total Carbohydrates88.6g/100g-
Dietary Fiber48g/100g-
Total Sugars *max. 0.1g/100g-
Added Sugars0g/100g-
Other Carbohydrates40.6g/100g-
Protein0.6g/100g-
Vitamin D0mcg/100g-
Calcium18mg/100g-
Iron *max. 0.2mg/100g-
Potassiummax. 10mg/100g-
Ash Content *max. 0.1g/100g-
Screen Test
ValueUnitsTest Method / Conditions
Through U.S.S. #100 Meshmin. 95%-
Through U.S.S. #200 Meshmin. 75%-
Note

* Not present at level of quantification.

Regulatory & Compliance

Certifications & Compliance
FCC Compliant,
FDA Compliant,
FSSC 22000,
GFSI Certified,
Halal,
ISO 22000,
ISO 9001,
Kosher,
Non-GMO Project Verified
Chemical Inventories
TSCA (USA)
Regulatory Data
  • Source : Corn
  • CAS Number : Number: 9005-25-8
  • United States
    • Meets FCC (Food Chemical Codex) requirements.
    • Labeling : Corn Starch or Resistant Corn Starch (Dietary Fiber)
  • Canada
    • CFDA Regulation : B.13.011
    • Labeling : High Amylose Corn Starch

Packaging & Availability

Packaging Type
Bags
Packaging Information

HI-MAIZE® 260 starch is packaged in multi ply kraft paper bags with a net weight of 50 lbs.

Storage & Handling

Shelf Life
24 Months
Storage Conditions

HI-MAIZE® 260 starch should be stored in a clean, dry area at ambient temperature and away from heavily aromatic material.