Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
Applications & Uses
Properties
- Physical Form
- Appearance
- White/creamy fine powder
- Physico-Chemical Properties
Value Units Test Method / Conditions Loss on Drying (as packed) max. 12.0 % - pH 3.5 - 4.0 - - Viscosity (1% fiber) 200 - 400 cPs - Water Absorption 17 - 30 g/g - Particle Size (through 200 μm mesh) min. 80 % - - Microbiological Values
Value Units Test Method / Conditions Total Viable Count max. 5000 CFU/g - Yeast & Mold Count max. 300 CFU/g - Escherichia coli negative /5g - Salmonella negative /25g - - Nutritional Information
Value Units Test Method / Conditions Energy 772.0 KJ/100g - Fat 0.1 g/100g - Fat (of which saturates) 0.0 g/100g - Carbohydrates 0.1 g/100g - Carbohydrates (of which sugar) 0.0 g/100g - Fiber 86.5 g/100g - Protein 4.4 g/100g - Salt 1.77 g/100g - - Heavy Metals
Value Units Test Method / Conditions Arsenic Content 3.0 ppm - Lead Content 2.0 ppm - Cadmium Content 0.4 ppm - Mercury Content 1.0 ppm -
Regulatory & Compliance
Storage & Handling
- Shelf Life
- 24 months
- Storage and Handling Information
Store in a clean, dry, well-ventilated warehouse at ambient temperature and humidity, away from odorous materials.
- Shelf Life Information
Shelf Life of this product is 24 months from date of manufacture if stored correctly. Best before dates printed on each bag.