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COLFLO® 67 - TrueTrace® IP - 06442122

1 of 4 products in this brand
COLFLO® 67 - TrueTrace® IP - 06442122 is a modified food starch derived from waxy maize. It is characterized by very good freeze/thaw stability and resistance to low temperature storage conditions which make it particularly suited for application to frozen foods. This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

Ingredient Name: Modified Maize Starch

Labeling Claims: Halal, Kosher, Non-GMO

Physical Form: Powder, Solid

Features: Improved Freeze/Thaw Stability, Prevents Syneresis, Short Texture

End Uses: Canned Meals, Dressings, Filling Applications, Frozen Desserts, Gravies, Pies, Sauces, Soups

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Ingredients
Modified Maize Starch
Technologies

Features & Benefits

Labeling Claims
Features and Benefits
  • Cooked aqueous preparations of COLFLO® 67 have exceptional clarity and are smooth, short-textured and heavy-bodied.
  • Low pH and various storage conditions do not significantly affect the viscosity characteristics of the starch, thus COLFLO® 67 provides good resistance to breakdown under low pH conditions and maintains good stability during refrigeration and frozen storage.
  • COLFLO® 67 is bland with essentially no cereal or starchy taste. COLFLO® 67 provides very good cold temperature storage stability. As a result, the shelf life of canned products is extended.
  • Formulations containing COLFLO® 67 exhibit a smoother texture with excellent clarity and no syneresis.
  • This product is produced under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.

Applications & Uses

Properties

Physical Form
Physico-Chemical Properties
ValueUnitsTest Method / Conditions
Moisture Contentmax. 13%-
pH (20% w/w slurry)4.8 - 6.7--
End Viscosity600 - 950-CML-M105
Microbiological Values
ValueUnitsTest Method / Conditions
Escherichia coliNegative--
SalmonellaNegative/10g
Nutritional Information
ValueUnitsTest Method / Conditions
Total Fat *max. 0.1g/100g-
Cholesterol0mg/100g-
Sodium102mg/100g-
Total Carbohydrates88.3g/100g-
Dietary Fiber0g/100g-
Total Sugars *max. 0.1g/100g-
Added Sugars0g/100g-
Other Carbohydrates88.3g/100g-
Protein *max. 0.1g/100g-
Vitamin D0mcg/100g-
Iron *max. 0.4mg/100g-
Potassium *max. 20mg/100g-
Total Ash Content *max. 0.1g/100g-
Calories354--
Calories From Fat0--
Calcium7mg/100g-
Screen Test
ValueUnitsTest Method / Conditions
Through U.S.S. #100 Meshmax. 95%-
Through U.S.S. #200 Meshmin. 85%-
Note

* Not present at level of quantification.

Regulatory & Compliance

Chemical Inventories
Regulatory Data
  • Source : Waxy Maize
  • United States
    • Meets FCC (Food Chemical Codex) requirements.
    • Labeling : Food Starch-Modified
  • Canada
    • Labeling : Modified Corn Starch

Packaging & Availability

Packaging Type
Packaging Information

COLFLO® 67 is packaged in multi ply kraft paper bags with a net weight of 50 lbs.

Storage & Handling

Shelf Life
2 Years
Storage Conditions
  • COLFLO® 67 should be stored in a clean, dry area at ambient temperature and away from heavily aromatic material.
  • The best before date for COLFLO ® 67 is 24 months from the date of manufacture.