Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Maple Sugars
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Recommended Uses & Known Applications
-
These crunchy little morsels simultaneously add sweetness and texture when used to garnish salads, cheeses, poultry, sweet potatoes, or desserts.
-
Maple flakes are made of one ingredient: 100% Pure Maple Syrup. Thus, maple flakes add a burst of sweet, maple flavor while providing crispy texture.
-
Like maple sugar, maple flakes are often utilized as a low-calorie sweetener substitute in favorite recipes.
-
Highly versatile, maple flakes can be used in endless creative ways.
-
Properties
Packaging & Availability
- Packaging Information
Maple flakes can be ordered in 10.57 LB bags, 26.4 LB boxes, or 800 LB totes.