Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Active Component
- Chemical Family
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Beetroots
- Technologies
- Product Families
- Source
Roots of Beet
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Application
Sports nutrition and Lowering the Risk of Cardiovascular Diseases.
Properties
- Solubility
- Soluble in
- Water
- Microbiological Values
Value Units Test Method / Conditions Total Aerobic Microbial Count max. 10000 cfu/g USP<2021> Pesticide Residuals Should complies as per USP - USP Yeast & Mold Count max. 100 cfu/g USP<2021> - Specifications
Value Units Test Method / Conditions Identification To comply by TLC IH-TM - - Moisture Content max. 5.0 %w/w USP<731> pH (5% Solution) 4-7 USP Mesh (Pass Through 40 Meh) 100.0 - USP <786> Tapped Bulk Density max. 0.30 - 0.90 g/ml USP<616> Tapped Bulk Density min. 0.30 - 0.90 g/ml USP<616> - Heavy Metals
Value Units Test Method / Conditions Heavy Metals max. 20 ppm USP<231> Arsenic Content max. 1.0 ppm ICP-OES Cadmium Content max. 1.0 ppm ICP-OES Mercury Content max. 0.1 ppm ICP-OES Lead Content max. 2.0 ppm ICP-OES