Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Molecular Formula
- C21H42O4
- Standard
- GB15612-1995
- CAS No.
- 123-94-4
- Ingredients
- Monostearate
- Technologies
- Product Families
Applications & Uses
- Markets
- Applications
- Dosage Form
- Food & Nutrition Applications
- Uses
Having emulsifying, dispersing, stabilizing, anti-foaming, anti-static, film and anti-aging of starch.
- In the beverage, food areas: Widely used in ice cream, composite milk, vegetable protein drinks, bread, cake, toffee, meat, rice, pasta and other products, as an emulsifier, stabilizer, anti-aging agent of starch.
- In the food grease, fine chemical aspects of food: used as high quality emulsifier and dispersant in margarine, shortenings, powder oil, fresh cream, filming agent of fresh fruit and defoamers, etc.
- In the processing of EPE, PVC plastics: non-toxic plasticizer, anti-aging and blowing agent; can effectively improve the flexibility, plasticity and antistatic property of products.
- In the cosmetics, pharmaceutical emulsions areas: Widely used in ointment, cream and liniment to improve the stability and dispersion of dispersed phase.
Properties
- Physical Form
- Solubility
- Typical Properties
Value Units Test Method / Conditions Distilled glycerin monostearate min. 90 % - Free acid (as stearic acid) max. 2.5 % - Iodine value max. 4 - - Freezing point 60.0-70.0 °C - Arsenic content (as As) max. 0.0001 mg/kg - Heavy metals (as Pb) max. 0.0005 % -
Packaging & Availability
- Packaging Type
- Packaging
25kg/woven bag.
Storage & Handling
- Storage
Stored in a cool & dry place.