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Halavet Gelatines

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Pharmaceuticals & Nutraceuticals
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Pharmaceuticals & Nutraceuticals
Pharmaceuticals & Nutraceuticals

4 Products found on Halavet Gelatines

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Halavet Gelatines 230-250 Bloom Edible Bovine Gelatine banner
Halavet Gelatines company logo
Halavet Gelatines 230-250 Bloom Edible Bovine Gelatine
  • Ingredient Name:Gelatine, Bovine Skin
  • Functions:Gelling Agent, Stabilizer, Thickener, Emulsifier, Clarifier
  • Ingredient Origin:Natural Origin
  • Labeling Claims:Carbohydrates-free, Fat-free, Clean Label, Naturally Derived, Cholesterol-free, Allergen-free, Natural, GMO-free, Gluten-free
  • Features:Emulsifying, High Gel Strength, Improved viscosity, Film Forming, Stabilizing, Foam Stability, High Purity, Low Calorie, High Protein Content, Clarifying, Protein Enrichment, Good Binding, Good Gelling Properties, Improved Mouthfeel, Calorie Reduction
Halavet Gelatines 230-250 Bloom Edible Bovine Gelatine is used as general applications in jelly candies, jellies, marshmallows, chewing gum derivatives, pharmaceutical capsules, delight, etc.
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Halavet Gelatines 200-220 Bloom Edible Bovine Gelatine banner
Halavet Gelatines company logo
Halavet Gelatines 200-220 Bloom Edible Bovine Gelatine
  • Ingredient Name:Gelatine, Bovine Skin
  • Functions:Gelling Agent, Stabilizer, Thickener, Emulsifier, Clarifier
  • Ingredient Origin:Natural Origin
  • Labeling Claims:Carbohydrates-free, Fat-free, Clean Label, Naturally Derived, Cholesterol-free, Allergen-free, Natural, GMO-free, Gluten-free
  • Features:Emulsifying, High Gel Strength, Improved viscosity, Film Forming, Stabilizing, Foam Stability, High Purity, Low Calorie, High Protein Content, Clarifying, Protein Enrichment, Good Binding, Good Gelling Properties, Improved Mouthfeel, Calorie Reduction
Halavet Gelatines 200-220 Bloom Edible Bovine Gelatine is used as general applications in toffee, candy, jelly candies, marshmallows, confectionery products, gum derivatives, pharmaceutical capsules, etc.
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Halavet Gelatines 250-270 Bloom Edible Bovine Gelatine banner
Halavet Gelatines company logo
Halavet Gelatines 250-270 Bloom Edible Bovine Gelatine
  • Ingredient Name:Gelatine, Bovine Skin
  • Functions:Gelling Agent, Stabilizer, Thickener, Emulsifier, Clarifier
  • Ingredient Origin:Natural Origin
  • Labeling Claims:Carbohydrates-free, Fat-free, Clean Label, Naturally Derived, Cholesterol-free, Allergen-free, Natural, GMO-free, Gluten-free
  • Features:Emulsifying, High Gel Strength, Improved viscosity, Film Forming, Stabilizing, Foam Stability, High Purity, Low Calorie, High Protein Content, Clarifying, Protein Enrichment, Good Binding, Good Gelling Properties, Improved Mouthfeel, Calorie Reduction
Halavet Gelatines 250-270 Bloom Edible Bovine Gelatine is used as general applications in soft candies, jellies, gums derivatives, etc.
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Halavet Gelatines Profin Collagen peptides banner
Halavet Gelatines company logo
Halavet Gelatines Profin Collagen peptides
  • Ingredient Name:Collagen
  • Features:Improved Bone Health
Halavet Gelatines Profin Collagen Peptides are short-chain protein building blocks produced by hydrolysis of natural collagen. Depending on the applied enzymatic process, a characteristic pattern ofcollagen fragments is created. These peptides are identifiedand classified by average molecular weight distributions and peptide profiles. Regardless of their molecular weight, all collagen peptides are rapidly absorbed by the body and provide high bioavailability. Since they are non-allergenic, easily digestible and in food classification, they are suitableto be labeled as clean product. Profin Collagen is optimized for skin, joint and bone health. Thanks to its physical and chemical properties, it can be easily mixed with other components in various food and pharmaceutical applications and provides ease of use.
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