Organic Planet Traditional Whole Wheat Udon Noodles

Identification & Functionality

Ingredient Name

Wheat Flour

Ingredient Origin

Plant Origin

Ingredients

Sea Salt, Wheat Flour

Technologies

Food Ingredients

Product Families

Food Ingredients — Whole Foods, Extracts & Premixes

Flours & Grains Products

Features & Benefits

Labeling Claims

Non-GMO,

Organic

Food Ingredients Features

Cost Effective,

Easy To Use

Product Highlights

While both Udon and Soba can be stir-fried, Udon more readily absorbs the flavor of broths, sauces, and seasonings because of its less assertive flavor. By the same token, when serving Udon with dipping broth, the most popular use of noodles in Japan, the broth is usually less intensely flavored with shoyu and mirin than when using Soba. Also, whereas broth for Soba is traditionally flavored with wasabi, Japanese seven-spice is more commonly used with Udon.

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Food

Savory & Culinary

Food & Nutrition Applications

Noodles & Pasta,

Savory Products,

Soups

Properties

Nutrition Facts

Organic Planet Organic Traditional Whole Wheat Udon Noodles Nutrition Facts 8 oz

Nutrition Facts
Servings 3
Serving Size : 1 bundle (76g)
	Dry	Cooked
Calories	270	250
Calories from Fat	10	10
	% Daily Value**
Total Fat 1g	2%	2%
Saturated Fat 0g	0%	0%
Trans Fat 0g		0%
Cholestrol 0mg	0%	0%
Sodium 270mg*	11%	2%
Total Carbohydrate 54g*	18%	17%
Dietry Fiber 2g	7%	7%
Sugars 0g
Protein 10g*	21%	19%
Vitamin A	0%
Vitamin C	0%
Calcium	2%
Iron	15%

**Percent Daily Values based on a 2,000 calorie diet.

*Amount in dry pasta. Cooked pasta provides 20 less calories, 190mg less sodium, 3g less carbohydrates, and 1g less protein. Nutrients dissolve in and are drained off with cooking water.

Organic Planet Organic Traditional Whole Wheat Udon Noodles Nutrition Facts 10 lbs

Nutrition Facts
Servings About 60
Serving Size : 1 bundle (76g)
	Dry	Cooked
Calories	270	250
Calories from Fat	10	10
	% Daily Value**
Total Fat 1g	2%	2%
Saturated Fat 0g	0%	0%
Trans Fat 0g		0%
Cholestrol 0mg	0%	0%
Sodium 270mg*	11%	2%
Total Carbohydrate 54g*	18%	17%
Dietry Fiber 2g	7%	7%
Sugars 0g
Protein 10g*	21%	19%
Vitamin A	0%
Vitamin C	0%
Calcium	2%
Iron	15%

**Percent Daily Values based on a 2,000 calorie diet.

*Amount in dry pasta. Cooked pasta provides 20 less calories, 190mg less sodium, 3g less carbohydrates, and 1g less protein. Nutrients dissolve in and are drained off with cooking water.

Regulatory & Compliance

Certifications & Compliance

Organic Certified,

USDA Organic

Certifications

• USDA Organic Certified
• Non-GMO Verified

Packaging & Availability

Packaging Type

Boxes

Packaging Size

8 oz Package | 10 lb Box