Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Chemical Family
- Chemical Name
- Ingredient Name
- Ingredient Origin
- Animal Feed & Nutrition Functions
- Cosmetic Ingredients Functions
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Features
Fructose-glucose syrup, also known as high fructose corn syrup (HFCS), is a starch syrup made from plant starch through hydrolysis and isomerization (and purification). With unique flavor, it is an important sweetening agent.
Du-Sweet 4 is a 42% high fructose corn syrup that is commonly used in beverages, soft drinks, fruit juice, cakes and pastries, canned fruit, jam, dry fruit, dairy products, and oral liquids. Du-Sweet 4 is also used in pharmaceutical products, health & personal care products, and agriculture/animal feed/poultry products. We commonly blend Du-Sweet 4 with Du-Bake to
produce the ideal sweetness level and texture for a variety of products.
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Common Use
- Ingredient for recipes that call for something sweet, like beverages, soft drinks, fruit juice, cakes and pastries, canned fruit, jams, dry fruit, dairy products, and oral liquids.
- Used in pharmaceutical products.
- Health & Personal Care products.
- Agricultural and animal feed products.
- We commonly blend Du-Sweet 4 with Du-Bake to produce the ideal sweetness level and texture for a variety of products.
Properties
- Physical Form
- Nutritional Information
Value Units Test Method / Conditions Moisture Content 29.0 % - Moisture Content 29.0 g/100g - Calories Content 284.0 g/100g - Total Fat Content 0.0 g/100g - Saturated Fat 0.0 g/100g - Polyunsaturated Fat Content 0.0 g/100g - Monounsaturated Fat Content 0.0 g/100g - Total Trans Fats Content 0.0 g/100g - Cholesterol 0.0 g/100g - Total Carbohydrate Content 71.0 g/100g - Total Sugar Content 69.0 g/100g - Added Sugars 69.0 g/100g - Polyols Content 0.0 g/100g - Starches 0.0 g/100g - Dietary Fiber 0.0 g/100g - Protein Content 0.0 g/100g - Sodium Content 0.0 g/100g - Calcium Content 0.0 g/100g - Iron Content 0.0 g/100g - Potassium Content 0.0 g/100g - Vitamin D Content 0.0 g/100g - Vitamin A Content 0.0 g/100g - Vitamin C Content 0.0 g/100g - - Specifications
Value Units Test Method / Conditions Total Solids Content 71.0 % - pH (1:1) 3.3 - 4.3 - - Sulfur Dioxide Content max. 3 ppm - Dextrose Equivalent 50.0 db - Fructose Content 42.0 % db - Maltose Content 1.5 % db - Isomaltose Content 1.5 % db - Higher Saccharides 5.0 % db - Pounds per Gallon 11.4 - - Viscosity (41°F) 1118.0 cP - Viscosity (50°F) 676.0 cP - Viscosity (59 °F) 426.0 cP - Viscosity (68 °F) 277.0 cP - Viscosity (77 °F) 187.0 cP - Viscosity (86 °F) 130.0 cP - Viscosity (95 °F) 93.0 cP - Viscosity (104 °F) 68.0 cP - Viscosity (113 °F) 50.0 cP -
Regulatory & Compliance
Packaging & Availability
- Packaging Type
- Package Size
Package Size Servings Per Container
Gallon Container 259 4 x 1 Gallon 1034 Pail 1293 Drum 14288 Tote 68040 - Packaging Information
Item # Pack Weight Size (L x W x H) Cube Ti x Hi Pallet QTY 400021 4 x 1 Gallon 45.6 # 12.5 x 12.5 x 12.375 1.12 12 x 4 24 304006 Plastic Pail 57 # 10.405 x 14.5 x 11.3 0.99 12 x 2 24 304003 Drum 630 # 23.06 x 23.06 x 34.56 8.33 3 x 1 3 304002 Tote 3,000 # 48 x 40 x 48 45.56 1 x 1 1
Storage & Handling
- Shelf Life
- 12 Months
- Storage Condition
- Store at 70°F - 85°F in a dry and odor free environment