Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Sunflower Oil
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Health Benefits
- High Oleic Sunflower Oil is the best quality for health & diverse uses because these fatty acids, as well as Vitamin E and other organic compounds, act as antioxidants.
- More poly-unsaturated fats than any other commonly used vegetable oil, high in unsaturated fat, low in saturated fat, and has no trans fat.
- The large amount of mono-unsaturated fat in high oleic oil has been shown to lower LDL cholesterol which can lower the risk of heart disease, heart attacks, and stroke.
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Food Apllications
- A great oil for bakery foods, dressings and sauces, snack manufacturing, frying foods, as well as spray coating for cereal, crackers and dried fruit.
- High smoke point suitable for browning and frying.
Regulatory & Compliance
- Certifications & Compliance
- Certification
- USDA ORGANIC
- International Quality Assurance
- NON GMO
- EU Organic
- OU Kosher