Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Food Ingredients Functions
- Ingredients
- Maltodextrin, Acacia Gum, Natural Flavor
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Soluble In
- Odor
- Blueberry like odor
- Flavor
- Blueberry like flavor
- Appearance
- Off White Powder to Pale Yellow
- Soluble in
- Water
- Nutritional Information
Value Units Test Method / Conditions Energy 273.364 kcal/100g - Calories from Fat 0.353 kcal/100g - Total Fat 0.039 g/100g - Saturated Fat 0.039 g/100g - Trans Fat 0 g/100g - Cholesterol 0 mg/100g - Total Carbohydrate 87.361 g/100g - Sugars 1.374 g/100g - Added Sugars 1.374 g/100g - Dietary Fiber 42.406 g/100g - Protein 0.982 g/100g - Vitamin A 0 mcg/100g - Vitamin C 0 mg/100g - Vitamin D 0 mcg/100g - Calcium 433.872 mg/100g - Iron 0.098 mg/100g - Potassium 143.315 mg/100g - Sodium 134.987 mg/100g - Phosphorus 5.497 mg/100g - - Composition
Value Units Test Method / Conditions Gum Arabic 40 - 50 % - GMO Free Maltodextrin 35 - 45 % - Natural Flavors 1 - 5 % - - Specifications
Value Units Test Method / Conditions Coliform max. 10 CFU/GM AOAC Escherichia Coli max. 10 CFU/GM AOAC Gluten max. 20 PPM AOAC Loss on Drying 2 - 6 % COMPUTRAC4000XL Measured Density 13.465 LB/GA - Staphylococcus Aureus Negative CFU/25G AOAC Staphylococcus Aureus Negative CFU/375G AOAC Total Plate Count max. 5000 CFU/GM AOAC Yeast/Mold max. 100 CFU/GM AOAC
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Regional Availability
Storage & Handling
- Shelf Life
- 36 months
- Storage
Recommended storage conditions: Store/ship in a closed container in a dry place away from direct sunlight at 60-85°F.