Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Mineral Type
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Calcium Lactate
- Food Additive Number
- E 327, INS 327
- Technologies
- Product Families
- Product Information
Identification: A 1:20 aqueous solution gives positive tests for Calcium and for Lactate.
Assay: Not less than 98.0% and not more than 101.0% of C6H10CaO6, calculated on the dried basis.- Function
- Buffer
- Dough Conditioner
- Yeast Nutrient.
Features & Benefits
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Solubility
- Typical Properties
Value Units Test Method / Conditions Acidity (About 0.45%, as Lactic Acid). Passes Test - - Fluoride Content max. 0.0015 % - Lead Content max. 2 mg/kg - Magnesium and Alkali Salts max. 1 % - Loss on Drying (Pentahydrate) 22.0 - 27.0 % - Loss on Drying (Trihydrate) 15.0 - 20.0 % - Loss on Drying (Monohydrate) 5.0% - 8.0% % - Loss on Drying (Dried Form) max. 3.0 % -
Regulatory & Compliance
- Certifications & Compliance
- Certification
Most of our or our partner facilities are either FDA-cGMP certified, ISO-9001 certified, Halal and/or Kosher certified, REACH pre-registered ISO-22000 HACCP.