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Tastelift SF (FTNF Orange Flavor)

Evera's Tastelift SF, is an intense natural orange FTNF flavor that wakes up the senses with a hint of ripeness and sweetness by just the right balance. It is a blend of concentrated and distillated fractions, recovered during the orange oil and juice production. Main applications and products: Add back system for juices and beverages Ice cream, chocolates, confectionary Flavor and fragrance

Brand: Tastelift (3 products)

Ingredient Name: Orange Oil

Flavor: Orange Varietals

Functions: Flavor Enhancer, Flavoring Agent, Fragrance

Fragrance: Orange

Ingredient Origin: Natural Origin, Plant Origin

Technical Data SheetSafety Data Sheet

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Chemical Family
Essential Oils
Flavor
Orange Varietals
Flavor Family
Fruit Flavors
Flavor Ingredient Class
Aroma Ingredients
Fragrance
Orange
Fragrance Family
Citrus
Fragrance Ingredient Class
Essential Oil
Ingredient Name
Orange Oil
Ingredient Origin
Natural Origin,
Plant Origin
Olfactory Notes
Orange
Cleaning Ingredients Functions
Fragrance
Cosmetic Ingredients Functions
Fragrance
Food Ingredients Functions
Flavor Enhancer,
Flavoring Agent
Technologies
Cleaning Ingredients,
Cosmetic Ingredients,
Food Ingredients
Product Families
Cleaning Ingredients — Functional Additives
Aroma Ingredients
Cosmetic Ingredients — Functionals
Aroma Ingredients
Food Ingredients — Taste & Flavor
Flavor Enhancers,
Flavor Ingredients
Cosmetic Ingredients — Vitamins, Extracts & Oils
Essential Oils
Product Details
Botanical Species Citrus sinensis (L.) Osbeck
Variety A blend of major Brazilian varieties. Pera Rio, Valência and Natal 
Color Orange reddish, moderate darkened orange
Season of crop (Harvesting period) August to December
Region Brazilian Citrus Belt
Key GC molecules ethyl butyrate, a pinene, sabinene, myrcene, octanal, limonene, decanal, linalool, citral and valencene
Technology Blended product of concentrated and distillated fractions, recovered during orange oil and juice production

Features & Benefits

Labeling Claims
Additive-free,
Allergen-free,
Clean Label,
GMO-free,
Natural,
Naturally Derived,
Plant-Based
Food Ingredients Features
High Purity
Benefits in Use
  • FTNF Natural orange composition, source of flavoring compounds for juices and food
  • Ripe fruit, sweet notes and freshness
  • Add back system to increase flavor profile and shelf life

Applications & Uses

Markets
Food & Nutrition,
HI&I Care,
Personal Care
Applications
Personal Care — Beauty & Care
Fragrances & Perfumes
Food & Nutrition — Beverage
Juice & Juice Drinks
Food & Nutrition — Food
Confectionery,
Desserts & Fruit Preparations,
Savory & Culinary
HI&I Care — Home Care
Air Care
Food & Nutrition Applications
Desserts,
Filling Applications,
Fruit Based Preparations,
Juices,
Nectars,
Sauces,
Toppings
Fragrances & Perfume Applications
Fragrances & Perfumes

Properties

Physical Form
Emulsion,
Liquid
Soluble In
Alcohol Soluble
Appearance
Clear liquid, may have some amount of precipitate
Odor
Sweet, Strong fresh and ripe orange, Fruity notes
Specifications
ValueUnitsTest Method / Conditions
Aldehyde Content2 - 3%USP Titration
Refractive Index (at 20°C)1.470 - 1.480-EOA Refractometer
Specific Weight (at 25/25°C)0.835 - 0.860-EOA Densimeter
Ethyl Butyrate200 - 600-GC-FID
Valencene5000 - 15000-GC-FID
Limonene Content88 - 94Area %GC-FID

Regulatory & Compliance

Certifications & Compliance
FDA Compliant,
Hazard Analysis Critical Control Point (HACCP)

Packaging & Availability

Packaging Type
Drums
Packaging Information
  • For Drums: Steel drum with fixed cover and 02 tamper evident seals.
  • Net Weight: 173 ± 1.5Kg per drum.
  • Other packaging sizes available upon request.

Storage & Handling

Shelf Life
24 months
Storage Information
  • Drums: Ideal to be stored at a refrigerated cold chamber with temperature maximum of 5°C.
  • Shelf Life: 24 months, provided the storage conditions have been respected.