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EnartisFerm Spirit V&G

1 of 6 products in this brand
Neutral congener profile makes this the perfect all-around yeast for producing a variety of award winning spirits, particularly vodka and gin. Its high tolerance to osmotic stress allows it to finish high gravity mash fermentations (29 °Brix) in three days. This versatile yeast strain has excellent finishing capabilities in grain-based or sugar mashes even in high gravity or high temperature fermentations. Dosage of EnartisFerm Spirit V&G is 20-40 g/hL (1.67 – 3.3 lb/1000 gal).

Ingredient Name: Yeast

Functions: Yeast

End Uses: Alcoholic Beverages

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Yeast
    Technologies

    Applications & Uses

    Food & Nutrition Applications
    Applications

    Fermentation of grain or molasses-based mashes for the production of high quality distilled beverages.

    Dosage

    20-40 g/hL (1.67 – 3.3 lb/1000 gal)

    Packaging & Availability

    Packaging

    1 lb