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El-Raee for dehydration Crushed Parsely

Parsley fills in as an incredible regular diuretic and can help diminish bulging and circulatory strain. Parsley is stacked with nutrient K, which has been connected to bone wellbeing. The nutrient backings bone development and bone mineral thickness. One review on parsley found that it ensured against osteoporosis in rodents.

Ingredient Name: Parsley

Functions: Whole Food Ingredient

Labeling Claims: Halal, Pesticide-free

Certifications & Compliance: Halal, ISO 14001, ISO 22000, ISO 9001

Features: Balanced Nutrition, Diuretic, Improved Bone Health, Texturizing

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Parsley
Animal Feed & Nutrition Functions
Whole Food Ingredient
Ingredients
Parsley
Technologies
Animal Feed & Nutrition,
Food Ingredients
Product Families
Animal Feed & Nutrition — Formulated Feeds, Whole Foods and Extracts
Whole Foods & Extracts
Food Ingredients — Taste & Flavor
Spices, Herbs & Seasonings
Food Ingredients — Whole Foods, Extracts & Premixes
Plant & Herb Products & Extracts

Features & Benefits

Labeling Claims
Halal,
Pesticide-free
Food Ingredients Features
Balanced Nutrition,
Diuretic,
Improved Bone Health,
Texturizing

Applications & Uses

Markets
Agriculture & Feed,
Food & Nutrition
Applications
Agriculture & Feed — Animal Health & Nutrition
Pets
Food & Nutrition — Food
Bakery,
Confectionery,
Convenience Foods,
Meat, Poultry & Seafood,
Savory & Culinary
Animal Species
Pets
Food & Nutrition Applications
Casserole,
Convenience Foods,
Dressings,
Dry Mixes,
Processed Meat Products,
Soups
Applications

Crushed parsleys are mainly used in dry soups, garnish, stews, casseroles, canned & frozen mixes, dressings, canned and frozen meat, and other food preparations where texture is required.

Properties

Typical Properties
ValueUnitsTest Method / Conditions
Size10 - 15mm-

Regulatory & Compliance

Certifications & Compliance
Halal,
ISO 14001,
ISO 22000,
ISO 9001

Technical Details & Test Data

Farming Season

Nov - May

Harvesting Season

Oct - July

Packaging & Availability

Packaging Type
Super Sacks
Stocking
  • Fresh parsely : Used fresh 
  • Final Products : 20 KG Food Sacks