Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Key Attributes
Superb stability over a wide pH range, best-in-class dilution and end stability in a wide range of complex formulations. Exceptional particle size and tight distribution also provides excellent freeze thaw stability.
Applications & Uses
Properties
- Physical Form
- Appearance
- Bluish White Creamy
- Odor
- Odorless
- Typical Properties
Value Units Test Method / Conditions Internal Viscosity 350 cSt - Particle Size approx. 200 nm - Active Conent approx. 60 % - pH 7 - 9.5 - - Gen.stable pH 4 - 11 - -
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories