Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Use Level
- 0.1% - 0.50% (Based on flour weight)
- Application
- Enzyme based shelf life extender for all yeast-raised products requiring softness for up to 10 days
Properties
- Physical Form
- Appearance
- Off White Colored Powder
- Microbiological Values
Value Units Test Method / Conditions Total Plate Count max. 50,000 cfu/gram - Coliform Count max. 100 cfu/gram - Escherichia coli max. 3 cfu/gram - Salmonella Negative per 25 grams - Mold Count max. 1,000 cfu/gram - Yeast Count max. 1,000 cfu/gram -
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Packaging Information
- Weight and Package: 25 lb poly-lined bag.
- Pallet Configuration: 9 Ti x 11 Hi, 100 units per pallet.
Storage & Handling
- Shelf Life
- 6 Months
- Shelf Life
- Product performance is guaranteed for 6 months from the date of manufacture when stored below 85°F, excluding product infestation.