Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Animal Feed & Nutrition Functions
- Ingredients
- Soybean Meal
- Technologies
- Product Families
Features & Benefits
- Animal Feed & Nutrition Features
- Nutritional Benefits
Meal
CharacteristicBenefit to
Animal DietsMaximum
ProteinMaximum crude protein level among any organic soybean meal achieved by dehulling the raw beans prior to extrusion. Higher density means greater protein per unit of feed consumed, reducing total feed consumption, and leading to lower costs and reduced animal waste. Dehulling also improves the protein to fiber ratio to overcome fiber as a limiting factor in including high quality organic soy protein in animal diets. Protein
QualityOptimized protein conversion by focusing processing parameters on monogastric nutrition. Careful calibration of our extrusion equipment strikes the balance between denaturing protein inhibitors and retaining integrity of essential amino acids. Close monitoring of heat treatment achieves optimal temperatures to encourage protein digestion. Consistent
NutrientsConsistent levels of protein, fat and fiber will lead to reliable finished feeds and improved animal performance. Formulate your feeds with confidence knowing that each load of organic soybean meal will
meet or exceed the stated spec. An inline NIR analyzer monitors performance in real-time and continuously verifies the nutritional content of our meal.Natural Fat
QualityThe natural soybean oil within the expelled meal contains a rich supply of vitamins and nutrients, including high levels of Vitamin E and essential omega-3 and omega-6 fatty acids. Palatability &
PelletabilityNatural mix of meal and oil within the expelled meal contribute aroma and dust control to ease product handling and reduce product shrinkage. Product texture and consistency improve pelletization in feed formation. The oil also contributes flavor to encourage consumption. Product
IntegrityWe process all of our meal in a state-of-the-art dedicated organic facility. Each shipment of incoming soybeans is tested and verified to achieve non-GMO Project standards for GM material. We value US
organic soybean production over foreign suppliers to benefit domestic organic farmers, achieve higher consistency and integrity in our soybeans, and reduce the volatility in supply, quality, and integrity that pervades the imported marketplace.
Applications & Uses
- Markets
- Applications
- Processing
Dehulled Expelled
Properties
- Typical Properties
Value Units Test Method / Conditions CP min. 47.0 % - Fat min. 6.5 % - Fiber max. 3.9 % -
Technical Details & Test Data
- Proximate Analysis
Dry Matter Basis As Fed Basis Dry Matter 100.00% 94.00% Crude Protein, minimum 50.00% 47.00% Crude Fat, minimum 6.91% 6.50% Crude Fiber, maximum 4.15% 3.90% - Amino Acid Profile
Cystine
Methionine
Threonine
Proline
Glycine
Alanine
Valine
Isoleucine
Leucine
Tyrosine
Phenylalanine
Lysine
Histidine
Arginine
Tryptophan
Serine
Aspartic Acid
Glutamic Acid0.68%
0.71%
2.04%
2.67%
2.24%
2.28%
2.41%
2.35%
4.06%
1.77%
2.66%
3.57%
1.38%
3.82%
0.76%
2.74%
6.24%
9.67%0.64%
0.67%
1.92%
2.51%
2.11%
2.14%
2.27%
2.21%
3.82%
1.66%
2.50%
3.36%
1.30%
3.59%
0.71%
2.58%
5.87%
9.09%
Packaging & Availability
- Packaging Type
- Packaging
Available for purchase by rail, bulk trailer, or one-ton totes.