Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Soybeans
- Technologies
- Product Families
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Typical Properties
Value Units Test Method / Conditions Protein Content 43.1 % - Oil Content 21.5 % - Fiber Content 5.2 % - Sucrose Content 4.98 % - Seed 2432.0 - - Soymilk Yield (L/KG) 5.43 - -