Birkamidon Rohstoffhandels GmbH Modified Corn Starch
Modified corn starch is available with a range of modifications and for various applications, such as improving water binding capacity, freezing and thawing stability, texture or shelf life. The technical and functional properties of almost every product can be improved with the use of modified corn starch.
Ingredient Name: Modified Maize Starch
Functions: Binder, Thickener, Viscosity Modifier
Labeling Claims: Gluten-free
Features: Improved Water Binding