Culinary Farms Dehydrated Tomatoes Granular

Culinary Farms Dehydrated Tomatoes Granular is crafted from fresh, sun-ripened tomatoes, washed and diced before undergoing meticulous mechanical drying under controlled conditions. With an intense tomato flavor and a predominantly orange-red to deep-red color, this product captures the essence of dried tomatoes for a versatile culinary experience.

Brand: Culinary Farms (566 products)

Ingredient Name: Tomatoes, Dehydrated

Physical Form: Granules, Solid

Labeling Claims: Additive-free, Allergen-free, Artificial Flavor-Free, Clean Label, Colorants-free, GMO-free, Halal, Irradiation-free, Kosher, Natural, Pareve, Preservative-free, Sulfites-free

Certifications & Compliance: FDA Compliant, FSA Certificate, Good Agricultural & Collection Practice (GACP) Compliant, Halal, Hazard Analysis Critical Control Point (HACCP), Kosher, SQF Certified, cGMP

Features: Free of Major Allergens, Non-Irradiated

End Uses: Dressings, Sauces

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Country of Origin: China
Ingredient Name: Tomatoes, Dehydrated
Ingredient Origin: Plant Origin,
Vegetable Origin
Technologies: Food Ingredients
Product Families: Food Ingredients — Whole Foods, Extracts & Premixes
Vegetable Products & Extracts

Features & Benefits

Labeling Claims: Additive-free,
Allergen-free,
Artificial Flavor-Free,
Clean Label,
Colorants-free,
GMO-free,
Halal,
Irradiation-free,
Kosher,
Natural,
Pareve,
Preservative-free,
Sulfites-free
Food Ingredients Features: Free of Major Allergens,
Non-Irradiated

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Food
Savory & Culinary
Food & Nutrition Applications: Dressings,
Sauces

Properties

Physical Form

Flavor

Intense tomato flavor

Physical Properties


	Value	Units	Test Method / Conditions
Moisture Content	max. 7.5	%	-

Microbiological Values


	Value	Units	Test Method / Conditions
Aerobic Plate Count	max. 300,000	/g	-
Yeast	max. 500	/g	-
Mold	max. 500	/g	-
Coliforms	max. 500	/g	-
Staphylococcus	max. 10	/g	-
Generic Escherichia coli (<3.0 MPN/G)	max. 10	/g	-
Listeria monocytogenes	Not Detected	/25g	-
Salmonella spp.	Not Detected	/750g	-

Nutritional Information


	Value	Units	Test Method / Conditions
Calories	253.16	kcal/100g	-
Calories from Fat	25.1	kcal/100g	-
Protein	14.11	g/100g	-
Carbohydrates	56.11	g/100g	-
Dietary Fiber	13.58	g/100g	-
Soluble Fiber	3.1	g/100g	-
Insoluble Fiber	10.48	g/100g	-
Total Sugars	37.59	g/100g	-
Added Sugar	0.0	g/100g	-
Other Carbs	8.8	g/100g	-
Fat	3.04	g/100g	-
Saturated Fat	0.43	g/100g	-
Mono Fat	0.49	g/100g	-
Poly Fat	1.12	g/100g	-
Trans Fatty Acid	0.0	g/100g	-
Cholesterol	0.0	mg/100g	-
Water	14.56	g/100g	-
Ash	12.6	g/100g	-
Vitamin A - IU	874.0	IU/100g	-
Beta-Carotene	524.0	mcg/100g	-
Vitamin B1	0.53	mg/100g	-
Vitamin B2	0.49	mg/100g	-
Vitamin B3	9.05	mg/100g	-
Vitamin B6	0.33	mg/100g	-
Vitamin B12	0.0	mcg/100g	-
Vitamin C	39.2	mg/100g	-
Vitamin D	0.0	mcg/100g	-
Vitamin E	0.01	mg/100g	-
Folate	68.0	mcg/100g	-
Pantothenic Acid	2.09	mg/100g	-
Calcium	110.0	mg/100g	-
Copper	1.42	mg/100g	-
Iron	9.09	mg/100g	-
Magnesium	194.0	mg/100g	-
Manganese	1.85	mg/100g	-
Phosphorus	356.0	mg/100g	-
Potassium	3427.0	mg/100g	-
Selenium	5.5	mcg/100g	-
Sodium	163.0	mg/100g	-
Zinc	1.99	mg/100g	-

Particle Size Distribution


	Value	Units	Test Method / Conditions
Particle Size (passing through US Screen #30 )	max. 95	%
Particle Size (passing through US Screen #8)	min. 95	%

Regulatory & Compliance

Certifications & Compliance: FDA Compliant,
FSA Certificate,
Good Agricultural & Collection Practice (GACP) Compliant,
Halal,
Hazard Analysis Critical Control Point (HACCP),
Kosher,
SQF Certified,
cGMP

Packaging & Availability

Packaging Information

Packaging: This product is packed in food grade, colored polyethylene liners and heat sealed before being placed inside corrugated boxes then sealed with clear box tape.
Granular: 50 lb. net weight / 52 lb. gross weight.

Storage & Handling

Shelf Life

24 Months

Storage and Shelf Life Conditions

Storage Conditions: Store unopened in a cool, dry area for optimum shelf life
Shelf Life: When stored at: Below 75°F – 24 months.