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BCFoods Cassava Powder -60 Peeled

BC Foods Cassava Powder -60 Peeled is crafted from fresh cassava; the preparation involves washing, cutting, drying, and finishing processes. This product ensures freedom from metal and foreign matter, meeting the highest standards based on processing capabilities.

Brand: BCFoods (135 products)

Ingredient Name: Cassava Flour

Labeling Claims: Aflatoxin-free, Allergen-free, Foreign matter-free, Gluten-free, Kosher, Metal-free, Natural, Naturally Derived, Nut-free, Paleo, Pathogen-free, Plant-Based, Sustainable, Traceable Manufacturing Process

Functions: Thickener, Viscosity Modifier, Whole Food Ingredient

Certifications & Compliance: BRC Certified, FDA 21 CFR 117, FDA Food Safety Modernization Act (FSMA), FSA Certificate, FSSC 22000, GFSI Certified, Gluten-free, Hazard Analysis Critical Control Point (HACCP), Kosher, SEDEX Approved, cGMP

Physical Form: Powder

Features: Cost Effective, Enhanced Shelf Life, Free of Major Allergens, Helps In Weight Management, High In Starch, High Quality, Improved Thickness, Long Shelf Life, Neutral flavor, Promotes Digestive Health, Reduce Blood Sugar Levels, Reduction in Blood Glucose Level

Technical Data Sheet

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Country of Origin
Peru
Ingredient Name
Cassava Flour
Ingredient Origin
Natural Origin,
Plant Origin,
Vegetable Origin
Animal Feed & Nutrition Functions
Whole Food Ingredient
Food Ingredients Functions
Thickener,
Viscosity Modifier
Technologies
Animal Feed & Nutrition,
Food Ingredients
Product Families
Animal Feed & Nutrition — Formulated Feeds, Whole Foods and Extracts
Whole Foods & Extracts
Food Ingredients — Texture & Consistency
Starches & Thickeners
Food Ingredients — Whole Foods, Extracts & Premixes
Vegetable Products & Extracts

Features & Benefits

Labeling Claims
Aflatoxin-free,
Allergen-free,
Foreign matter-free,
Gluten-free,
Kosher,
Metal-free,
Natural,
Naturally Derived,
Nut-free,
Paleo,
Pathogen-free,
Plant-Based,
Sustainable,
Traceable Manufacturing Process
Food Ingredients Features
Cost Effective,
Enhanced Shelf Life,
Free of Major Allergens,
Helps In Weight Management,
High In Starch,
High Quality,
Improved Thickness,
Long Shelf Life,
Neutral flavor,
Promotes Digestive Health,
Reduce Blood Sugar Levels,
Reduction in Blood Glucose Level

Applications & Uses

Markets
Agriculture & Feed,
Food & Nutrition
Applications
Agriculture & Feed — Animal Health & Nutrition
Pets
Food & Nutrition — Food
Bakery,
Cereals & Snacks,
Dairy Substitutes
Animal Species
Cats,
Dogs,
Pets
Food & Nutrition Applications
Bakery mix,
Cookies,
Crackers,
Gluten Free Food,
Non-Dairy Yogurt,
Pet Foods,
Snacks

Properties

Physical Form
Powder
Microbiological Values
ValueUnitsTest Method / Conditions
Coliforms1000.0/g-
Escherichia colimax. 3 MPN-
Listeria Negative25.0/g-
Salmonella Negative 750.0/g-
Staphylococcus aureusmax. 10/g-
Total Plate Count500000.0/g-
Yeast and Molds Count1000.0/g-
Particle Size Distribution
ValueUnitsTest Method / Conditions
USS Mesh Size (on US #60)max. 5%-
Note

Microbiological results are based on a three-class sampling plan.

Regulatory & Compliance

Certifications & Compliance
BRC Certified,
FDA 21 CFR 117,
FDA Food Safety Modernization Act (FSMA),
FSA Certificate,
FSSC 22000,
GFSI Certified,
Gluten-free,
Hazard Analysis Critical Control Point (HACCP),
Kosher,
SEDEX Approved,
cGMP

Packaging & Availability

Packaging Type
Cases
Packaging Information

Product is supplied in poly-lined corrugated fiber cases.

Storage & Handling

Shelf Life
24 Months
Storage and Shelf Life Conditions
  • Recommended storage is in a cool dry area.
  • Shelf life under normal conditions is 24 months.