Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Blueberries, Sugar, Water, Food Starch, Citric Acid, Glucose, Glucose Syrup, Natural Flavor, Salt, Glycerin
- Technologies
- Product Families
- COUNTRY OF Origin
- COUNTRY OF ORIGIN:Product of USA
Features & Benefits
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Uses
Our blueberry filling is the perfect filling for pies, danishes, layer cakes, cupcakes, and turnovers. This starch-based filling is high in fruit and low in sugar. It maintains stability through the freeze-thaw cycle and is well suited for baking applications.
Properties
- Appearance
- Thick, Smooth, Fruit Chunks
- Taste
- Blueberry, Tart
- Typical Properties
Value Units Test Method / Conditions Moisture at 20°C 63 % Infrared Brix at 20°C 48 °Bx Refractometer pH at 20°C 3 - pH Meter Gluten Free max. 20 ppm - - Microbiological Values
Value Units Test Method / Conditions Aerobic Plate Count 0 - 104 cfu / g - Total Coliforms max. 10 cfu / g - Escherichia Coli max. 3 - - Yeasts and Mold max. 100 cfu / g - Enterobacteriaceae 0 - 102 cfu / g - - Nutritional Information
Value Units Test Method / Conditions Calories 130 /100g - Total Fat 0 g/100g - Saturated Fat 0 g/100g - Trans Fat 0 g/100g - Cholesterol 0 mg/100g - Sodium Content 40 mg/100g - Total Carbohydrate 26 g/100g - Dietary Fiber 0 g/100g - Total Sugars (Includes 18g Added Sugars) 19 g/100g - Protein Content 0 g/100g - Vitamin D 0 mcg/100g - Calcium Content 8 mg/100g - Iron Content 0 mg/100g - Potassium Content 23 mg/100g -
Regulatory & Compliance
- Certifications & Compliance
- GMO STATUS
- GMO STATUS:The above-mentioned product contains one or more Genetically Modified (GM) raw materials.
Technical Details & Test Data
- Allergens
Column I indicate the allergen that may be present in a product as a result of an addition or by cross-contamination.Column II indicates the Allergens present in other products manufactured with the same equipment but at a different time.Column III indicates the Allergens present in the facility
Component Column I (Present in the product) Column II (Present in other products manufactured on the same line) Column III (Present in the same manufacturing facility) Peanuts (including oil) No No No Tree Nuts No Yes Yes Sesame Seeds No No No Milk and Milk Products No Yes Yes Eggs No Yes Yes Fish No No No Shellfish No No No Soy No Yes Yes Wheat No No Yes
Packaging & Availability
- Packaging Type
- Packaging
Product packed in poly bags in acorrugated, cardboard box. UNIT WEIGHT 20 lb. 35 lb. UNITS PER CASE 1 each 1 each GROSS CASE WEIGHT 20 lb. 36 lb. NET CASE WEIGHT 23 lb. 35 lb. Ti X Hi 20 X 4 12 X 3 GTIN ITEM 669111005160 669111105174
Storage & Handling
- Handling Information
- SHELF LIFE & STORAGE:Product will retain quality for 6 months unopened and refrigerated (34°F-36°F) and 3 weeks opened and refrigerated
- LOT CODE EXPLANATION:180402 = 18 (year 2018); 04 (month of April); 02 (second batch of the month)
- SUITABLE FOR:Vegans, Vegetarians, Lacto-Vegetarians, Ovo-Vegetarians, Lacto-Ovo-Vegetarians